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Spirulina Market Size, Share, Forecast, & Trends Analysis by Product Type (Powder, Capsules, Flakes, Phycocyanin), Production Technique (Ponds), Category (Organic), Distribution Channel (B2B, B2C), Application (Nutraceuticals) - Global Forecast to 2031
Report ID: MRFB - 104371 Pages: 293 Sep-2024 Formats*: PDF Category: Food and Beverages Delivery: 24 to 48 Hours Download Free Sample ReportKey factors driving the growth of this market include increasing consumer focus on health & wellness, the expanding dietary supplements industry, a shift towards natural food colorants, a growing vegetarian population, the environmental benefits of spirulina cultivation, strict regulations on the use of synthetic additives, and rising investments by natural color manufacturers in spirulina production. However, this growth is restrained by the limited awareness of spirulina’s benefits, production complexities, and contamination risks.
Additionally, new application areas for spirulina, high demand for phycocyanin, rising utilization of spirulina in biorefineries, and growing interest in fresh/frozen spirulina are poised to offer significant growth opportunities for market players. Additionally, the adoption of advanced production technologies (photobioreactors) is emerging as a notable trend in this market.
The demand for natural food colors is increasing due to increasing awareness about organic products among consumers, concerns about the health risks associated with synthetic colors, and the perceived health benefits of natural alternatives. The adverse effects of synthetic additives, coupled with a rise in health consciousness and a preference for environmentally friendly products, are driving this trend. In response, food manufacturers are increasingly incorporating natural food colors to enhance the appeal of processed foods and beverages. In the U.S., the Food and Drug Administration (FDA) has restricted the use of certain artificial color additives due to their potential links to health issues, further accelerating the shift toward natural colorants.
Spirulina, known for its vibrant blue-green color, is an effective natural colorant that provides vivid blue and green hues. The FDA has approved phycocyanin, extracted from spirulina, as a natural colorant for use in food and beverages. As a major source of phycocyanin, spirulina's demand has surged, especially in North America and Europe. In North America, spirulina is widely used in various applications, including beverages, dairy products, confectionery, frosting, ice cream, dry beverage mixes, and yogurt. Therefore, the growing preference for natural food colors is driving the growth of the spirulina market.
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In recent decades, the use of dietary supplements, including vitamins, minerals, and nutritional and herbal supplements, has been on the rise. This trend was further accelerated during the COVID-19 pandemic, with a notable increase in supplement sales. According to the American National Standards Institute, global dietary supplement sales reached USD 220 billion in 2021. This figure is projected to reach USD 252 billion by 2025. Key factors contributing to this growth include an aging population, heightened consumer awareness of preventive healthcare, a shift towards self-diagnosis, the proliferation of marketing channels and e-commerce, and a trend towards broader brand positioning that emphasizes comprehensive health benefits rather than individual ingredients.
Spirulina is recognized as generally safe (GRAS) by the U.S. FDA for all age groups. Spirulina is often used for increased energy, nutritional support, weight management, and detoxification. Beyond its role in addressing nutritional deficiencies, spirulina is gaining recognition as a nutraceutical. It was used by NASA as a dietary supplement for astronauts due to its ability to modulate immune functions and its anti-inflammatory properties.
Spirulina is regarded as a nutritional powerhouse due to its high protein content, which includes all eight essential amino acids in balanced proportions. It is also rich in beta-carotene, vitamin E, and iron. The combination of its diverse nutritional benefits and antioxidant properties has led to growing interest among health-conscious consumers, thereby driving the growth of the global spirulina market.
Spirulina offers a unique 'true blue' color option for food & beverage manufacturers, free from green or purple undertones, which is rare in the natural food colorant market. The U.S. FDA has approved spirulina as a colorant for a broad range of food products beyond just gums and candies. It is commonly used in applications such as dessert coatings and toppings, frostings, yogurts, puddings, custards, gelatin, breadcrumbs, ice creams, and frozen desserts. As a result, the demand for spirulina is expected to grow significantly in the coming years.
While the market for microalgae-based food and feed products shows substantial growth potential, their current contribution to human and animal nutrition remains relatively limited due to small-scale production and high production costs compared to traditional commodities. However, spirulina has the potential to produce valuable compounds like omega-3 fatty acids, offering a viable alternative to increasingly expensive traditional sources such as fish.
Additionally, spirulina is emerging as a promising biomass feedstock for biofuel production. It presents a viable option for biodiesel due to its sustainability and non-competition with food sources. With the rising global population, depletion of fossil fuels, environmental issues, and fluctuating crude oil prices, biofuels are gaining attention as an alternative energy source. Spirulina-based biofuels could play a significant role in the energy sector, presenting a major application area for spirulina.
Other application areas, such as sports drinks and dyes, are also creating market growth opportunities.
Currently, spirulina is primarily available and consumed in tablet, flake, or powder forms. However, these processing methods can degrade thermolabile vitamins, minerals, and proteins, reducing the nutritional value of the final products. High-temperature processing, in particular, diminishes phycocyanin, the compound responsible for spirulina's anti-inflammatory and antioxidant properties.
In contrast, fresh, raw spirulina retains its full nutritional value as all nutrients remain 100% bioavailable. It is nearly tasteless and provides a comprehensive array of nutrients, making it an exceptionally powerful superfood. Fresh spirulina paste is more nutrient-dense compared to other forms. Many users freeze fresh spirulina paste in ice cube trays for convenience, using the frozen cubes in smoothies or other recipes. When properly refrigerated, fresh spirulina can remain viable for up to three weeks after harvest. Its use as a smoothie ingredient is becoming increasingly popular worldwide.
Additionally, frozen spirulina serves as a high-quality food source for herbivorous and omnivorous tropical fish. Combining frozen spirulina with fresh seafood replicates the nutritional value of a natural diet, offering essential energy and nutrients to various fish species. Unlike other products, frozen spirulina retains its vitamins, fatty acids, and amino acids without the need for preservatives. This nutrient-rich blend supports easy digestion, reduces waste production and helps maintain cleaner aquarium environments.
As awareness of these benefits grows, the demand for fresh and frozen spirulina is increasing, creating new business opportunities for producers and stakeholders in the spirulina market.
Based on product type, the spirulina market is segmented into powder, tablets, capsules, flakes, phycocyanin, and frozen spirulina. In 2024, the powder segment is anticipated to dominate the spirulina market, with a share of 46.6%. The growing demand for spirulina powder among nutraceutical producers, the increasing use of spirulina powder in various food and beverages, the rising trend of veganism, and the increasing incorporation of herbal ingredients in cosmetic products are factors contributing to the segment’s dominant position in the market.
However, the phycocyanin segment is slated to record the highest CAGR of 27.5% during the forecast period. This growth is fueled by the rising incorporation of phycocyanin into medicinal formulations, increasing consumer preference for natural over artificial colorants, heightened demand for natural blue dyes, and substantial investments from major color companies in phycocyanin development.
Based on production techniques, the global spirulina market is segmented into ponds and other production techniques. In 2024, the ponds segment is anticipated to dominate the spirulina market. The widespread adoption of pond-based spirulina cultivation due to its simplicity, cost-efficiency, low investment requirements, minimal energy use, lower operational costs, and high biomass production contribute to the segment’s dominant position in the market.
Based on category, the spirulina market is segmented into non-organic and organic. In 2024, the non-organic spirulina segment is anticipated to dominate the spirulina market. The segment’s major share is due to the lower production costs associated with non-organic spirulina, which is produced through traditional cultivation methods. These conventional techniques generally lead to higher yields and improved availability, driving their increased adoption.
However, the organic spirulina segment is slated to record a higher CAGR during the forecast period of 2024–2031. The rising demand for organic spirulina in industries such as food and beverage and cosmetics, increased consumer awareness of the benefits of clean-label products, and a growing number of vegetarians are factors contributing to the growth of this market segment.
Based on distribution channel, the spirulina market is segmented into consumer channel (B2C) and business channel (B2B). In 2024, the business channel (B2B) segment is anticipated to dominate the spirulina market, with a share of 83.5%. The segment’s major share is due to the bulk purchasing of spirulina by producers in industries such as animal feed, food and beverage, and nutraceuticals. The direct procurement of high-quality spirulina from suppliers facilitates efficient supply chain management and maintains product consistency.
Moreover, the B2B segment is slated to record a higher CAGR during the forecast period of 2024–2031. This growth is fueled by the rising demand for spirulina in various industrial applications and the continuous research and development aimed at discovering new uses, such as biofuels.
Based on application, the global spirulina market is segmented into nutraceuticals, food & beverages, animal feed, cosmetics, and agriculture. In 2024, the nutraceuticals segment is anticipated to dominate the spirulina market, with a share of 50.4%. Growing consumer awareness about the connection between nutrition and health, rising health concerns among the aging population, and an increasing preference for natural alternatives to traditional pharmaceuticals are factors contributing to the segment’s dominant position in the market.
However, the food & beverages segment is slated to record a higher CAGR of 11.3% during the forecast period of 2024–2031. This growth is fueled by the increasing use of spirulina extract as a natural colorant across various food & beverage products. Spirulina’s global appeal as a dietary ingredient is also rising due to its availability, sustainability, outstanding nutritional and bioactive benefits, and functional qualities. Furthermore, the FDA has approved spirulina extract as a natural blue coloring agent for food and beverage products, further boosting its adoption.
Based on geography, the spirulina market is majorly segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, North America is anticipated to account for the major share of 51.1% of the spirulina market, followed by Asia-Pacific and Europe. The spirulina market in North America is anticipated to be worth USD 327.2 million in 2024. North America's major market share can be attributed to the rising awareness of the health benefits of consuming natural foods, stringent regulations on the use of artificial colors, the rising demand for nutraceuticals, the high preference for natural protein sources among consumers, and the presence of prominent spirulina producers with substantial production capabilities, especially in the U.S.
However, the market in Europe is slated to record the highest CAGR of 13.7% during the forecast period of 2024–2031. This growth is fueled by the shift towards natural colorants, an increased emphasis on preventive health measures, a rising consumption of functional foods, a growing demand for environmentally sustainable products, an increasing utilization of phycocyanin in health & nutrition, and significant investments from major color companies in Europe in phycocyanin production.
The report offers a competitive analysis based on an extensive assessment of the leading players’ product portfolios and geographic presence and the key growth strategies adopted by them over the past three to four years. The leading players in this market include Clos Sainte Aurore (France), SPIFORM (France), Spirulina La Capitelle (France), Aurospirul (India), Far East Microalgae Industries, Co., Ltd. (Taiwan), Fuqing King Dnarmsa Spirulina Co., Ltd. (China), DIC Corporation (Japan), E.I.D. - Parry (India) Limited (a subsidiary of M/s. Ambadi Investments Limited) (India), Cyanotech Corporation (U.S.), C.B.N. Bio-engineering Co., Ltd (China), Yunnan Green A Biological Project Co., Ltd. (a Subsidiary of Yunnan Spirin Biotechnology Co. Ltd) (China), Jiangshan Comp Spirulina Co., Ltd (China), Inner Mongolia Rejuve Biotech Co., Ltd. (China), Zhejiang Binmei Biotechnology Co., Ltd. (China), Bluetec Naturals Co., Ltd. (China), Taiwan Chlorella Manufacturing Company (TCMC) (Taiwan), Roquette Klötze GmbH & Co. KG (Germany), Vedan Biotechnology Corporation (Taiwan), AlgoSource SA (France), Tianjin Norland Biotech Co., Ltd. (China), Allmicroalgae Natural Products S.A. (Portugal), Aliga Microalgae (Denmark), Taiwan Wilson Enterprise Inc. (Taiwan), Algalimento SL (Spain), Seagrass Tech Private Limited (India), Plankton Australia Pty Limited (Australia), Hangzhou Ouqi Food Co., Ltd. (China), JUNE Spirulina (a Part of JUNE Group of Companies) (Myanmar), Ordos Xinyuli Spirulina Industry Group Co., Ltd. (China), Qingdao Haizhijiao Biotechnology Co., Ltd. (China), BlueBioTech Group (Germany), Sea & Sun Organic GmbH (subsidiary of Sea & Sun Technology GmbH) (Germany), Pond Technologies Inc. (Canada), Far East Bio-Tec. Co., Ltd. (FEBICO) (Taiwan), Givaudan SA (Switzerland), Nutragreenlife Biotechnology Co. Ltd. (branch of Greenlife Biotechnology Co., Ltd.) (China), Xi’an Fengzu Biological Technology Co., Ltd. (FZBIOTECH) (China), and Necton S.A. (Portugal).
Particulars |
Details |
Number of Pages |
293 |
Format |
|
Forecast Period |
2024–2031 |
Base Year |
2023 |
CAGR (Value) |
9.4% |
Market Size (Value) |
USD 1.20 billion by 2031 |
CAGR (Volume) |
7.6% |
Market (Volume) |
108,824 Tons by 2031 |
Segments Covered |
By Product Type
By Production Technique
By Category
By Distribution Channel
By Application
|
Countries Covered |
North America (U.S., Canada), Europe (France, Germany, U.K., Italy, Spain, Netherlands, Denmark, Sweden, and Rest of Europe), Asia-Pacific (China, India, Japan, Australia, Thailand, and Rest of Asia-Pacific), Latin America (Brazil, Mexico, and Rest of Latin America), and the Middle East & Africa (Egypt, Saudi Arabia, South Africa, UAE, and Rest of Middle East & Africa) |
Key Companies |
Clos Sainte Aurore (France), Spirulina Viva (Mexico), SPIFORM (France), Spirulina La Capitelle (France), Aurospirul (India), Far East Microalgae Industries, Co., Ltd. (Taiwan), Fuqing King Dnarmsa Spirulina Co., Ltd. (China), DIC Corporation (Japan), E.I.D. - Parry (India) Limited (a subsidiary of M/s. Ambadi Investments Limited) (India), Cyanotech Corporation (U.S.), C.B.N. Bio-engineering Co., Ltd (China), Yunnan Green A Biological Project Co., Ltd. (a Subsidiary of Yunnan Spirin Biotechnology Co. Ltd) (China), Jiangshan Comp Spirulina Co., Ltd (China), Inner Mongolia Rejuve Biotech Co., Ltd. (China), Zhejiang Binmei Biotechnology Co., Ltd. (China), Bluetec Naturals Co., Ltd. (China), Taiwan Chlorella Manufacturing Company (TCMC) (Taiwan), Roquette Klötze GmbH & Co. KG (Germany), Vedan Biotechnology Corporation (Taiwan), AlgoSource SA (France), Tianjin Norland Biotech Co., Ltd. (China), Allmicroalgae Natural Products S.A. (Portugal), Aliga Microalgae (Denmark), Taiwan Wilson Enterprise Inc. (Taiwan), Algalimento SL (Spain), Seagrass Tech Private Limited (India), Plankton Australia Pty Limited (Australia), Hangzhou Ouqi Food Co., Ltd. (China), JUNE Spirulina (a Part of JUNE Group of Companies) (Myanmar), Ordos Xinyuli Spirulina Industry Group Co., Ltd. (China), Qingdao Haizhijiao Biotechnology Co., Ltd. (China), BlueBioTech Group (Germany), Sea & Sun Organic GmbH (subsidiary of Sea & Sun Technology GmbH) (Germany), Pond Technologies Inc. (Canada), Far East Bio-Tec. Co., Ltd. (FEBICO) (Taiwan), Givaudan SA (Switzerland), Nutragreenlife Biotechnology Co. Ltd. (branch of Greenlife Biotechnology Co., Ltd.) (China), Xi’an Fengzu Biological Technology Co., Ltd. (FZBIOTECH) (China), and Necton S.A. (Portugal) |
The spirulina market study provides comprehensive insights, market sizes, and forecasts in terms of both value and volume for the product and geography market segments. However, it focuses solely on value-based insights, market sizes, and forecasts for the production technique, category, distribution channel, and application market segments.
The spirulina market is projected to reach $1.20 billion by 2031, at a CAGR of 9.4% during the forecast period.
In 2024, the powder segment is projected to hold the major share of the Spirulina market.
The food & beverages segment is slated to record the highest growth rate during the forecast period of 2024–2031.
Key factors driving the growth of this market include increasing consumer focus on health & wellness, the expanding dietary supplements industry, a shift towards natural food colorants, a growing vegetarian population, the environmental benefits of spirulina cultivation, strict regulations on the use of synthetic additives, and rising investments by natural color manufacturers in spirulina production.
Additionally, new application areas for spirulina, high demand for phycocyanin, rising utilization of spirulina in biorefineries, and growing interest in fresh/frozen spirulina are poised to offer significant growth opportunities for market players.
Some of the leading players in the spirulina market are Clos Sainte Aurore (France), Spirulina Viva (Mexico), SPIFORM (France), Spirulina La Capitelle (France), Aurospirul (India), Far East Microalgae Industries, Co., Ltd. (Taiwan), Fuqing King Dnarmsa Spirulina Co., Ltd. (China), DIC Corporation (Japan), E.I.D. - Parry (India) Limited (a subsidiary of M/s. Ambadi Investments Limited) (India), Cyanotech Corporation (U.S.), C.B.N. Bio-engineering Co., Ltd (China), Yunnan Green A Biological Project Co., Ltd. (a Subsidiary of Yunnan Spirin Biotechnology Co. Ltd) (China), Jiangshan Comp Spirulina Co., Ltd (China), Inner Mongolia Rejuve Biotech Co., Ltd. (China), Zhejiang Binmei Biotechnology Co., Ltd. (China), Bluetec Naturals Co., Ltd. (China), Taiwan Chlorella Manufacturing Company (TCMC) (Taiwan), Roquette Klötze GmbH & Co. KG (Germany), Vedan Biotechnology Corporation (Taiwan), AlgoSource SA (France), Tianjin Norland Biotech Co., Ltd. (China), Allmicroalgae Natural Products S.A. (Portugal), Aliga Microalgae (Denmark), Taiwan Wilson Enterprise Inc. (Taiwan), Algalimento SL (Spain), Seagrass Tech Private Limited (India), Plankton Australia Pty Limited (Australia), Hangzhou Ouqi Food Co., Ltd. (China), JUNE Spirulina (a Part of JUNE Group of Companies) (Myanmar), Ordos Xinyuli Spirulina Industry Group Co., Ltd. (China), Qingdao Haizhijiao Biotechnology Co., Ltd. (China), BlueBioTech Group (Germany), Sea & Sun Organic GmbH (subsidiary of Sea & Sun Technology GmbH) (Germany), Pond Technologies Inc. (Canada), Far East Bio-Tec. Co., Ltd. (FEBICO) (Taiwan), Givaudan SA (Switzerland), Nutragreenlife Biotechnology Co. Ltd. (branch of Greenlife Biotechnology Co., Ltd.) (China), Xi’an Fengzu Biological Technology Co., Ltd. (FZBIOTECH) (China), and Necton S.A. (Portugal).
The market in Europe is slated to record the highest growth rate during the forecast period, subsequently offering significant growth opportunities for vendors in this market.
1. Introduction
1.1. Market Definition & Scope
1.2. Market Ecosystem
1.3. Currency
1.4. Key Stakeholders
2. Research Methodology
2.1. Research Approach
2.2. Process of Data Collection and Validation
2.2.1. Secondary Research
2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
2.3. Market Sizing and Forecast
2.3.1. Market Size Estimation Approach
2.3.2. Growth Forecast Approach
2.4. Assumptions for the Study
3. Executive Summary
3.1. Overview
3.2. Segmental Analysis
3.2.1. Spirulina Market Analysis: by Product Type
3.2.2. Spirulina Market Analysis: by Production Technique
3.2.3. Spirulina Market Analysis: by Category
3.2.4. Spirulina Market Analysis: by Distribution Channel
3.2.5. Spirulina Market Analysis: by Application
3.3. Spirulina Market, by Regional Analysis
3.4. Competitive Landscape & Market Competitors
4. Industry Insights
4.1. Overview
4.2. Spirulina Dosages
4.2.1. Spirulina: Recommended Daily Dosage
4.2.2. Common Spirulina Dosages
4.3. Value Chain Analysis
4.3.1. Overview
4.3.2. Inputs/Suppliers
4.3.3. Cultivation and Processing
4.3.3.1. Key Spirulina Producers, by Size
4.3.3.1.1. Microfarmers (<2 Tons/Year)
4.3.3.1.2. Small Farmers (2-20 Tons/Year)
4.3.3.1.3. Large Farmers (20-200 Tons/Year)
4.3.3.1.4. Very Large Farmers (More Than 200 Tons/Year)
4.3.4. Packaging, Storage, and Logistics
4.3.4.1. Handling and Packaging Companies
4.3.5. Distribution Channel (B2B & B2C)
4.3.6. Spirulina-based Product Formulators and Consumers
4.3.6.1. List of Some of the Key Buyers
4.4. Pricing Analysis
4.4.1. Spirulina Powder
4.4.2. Spirulina Tablets
4.4.3. Spirulina Capsules
4.4.4. Spirulina Flakes
4.4.5. Frozen Spirulina
4.4.6. Phycocyanin
4.5. Porter’s Five Forces Analysis
4.5.1. Bargaining Power of Suppliers
4.5.2. Bargaining Power of Buyers
4.5.3. Threat of Substitutes
4.5.4. Threat of New Entrants
4.5.5. Degree of Competition
5. Market Insights
5.1. Overview
5.2. Factors Affecting Market Growth
5.2.1. Drivers
5.2.1.1. Increasing Health & Wellness Trends and the Growing Dietary Supplements Industry
5.2.1.2. Rising Demand for Natural Food Colors
5.2.1.3. Growing Vegetarianism
5.2.1.4. Positive Environmental Impact of Spirulina Cultivation
5.2.1.5. Strict Regulations for the Use of Synthetic Colors and Flavors
5.2.1.6. Growing Preference for Spirulina-sourced Products
5.2.1.7. Increasing Use of Spirulina in Aquaculture
5.2.1.8. Increasing Investments from Manufacturers of Natural Colors
5.2.2. Restraints
5.2.2.1. Low Awareness Regarding the Benefits of Spirulina
5.2.2.2. Complexities in Algae Production
5.2.2.3. Risk of Contamination
5.2.3. Opportunities
5.2.3.1. Emergence of New Application Areas
5.2.3.2. Growing Demand for Phycocyanin
5.2.3.3. Rising Demand for Spirulina among Biorefineries
5.2.3.4. Increasing Demand for Fresh/Frozen Spirulina
5.3. Trend
5.3.1. Adoption of New Production Technologies (Photobioreactors)
5.4. Standards and Regulations
5.4.1. Spirulina: Recommended Daily Intake (RDA)
5.4.2. North America
5.4.3. Europe
5.4.4. Asia-Pacific
5.4.5. Latin America
5.4.6. Middle East & Africa
5.5. Product Adoption Trends Across Different Applications
6. Spirulina Market Assessment—by Product Type
6.1. Overview
6.2. Powder
6.3. Tablets
6.4. Capsules
6.5. Flakes
6.6. Phycocyanin
6.7. Frozen Spirulina
6.8. Spirulina Paste
7. Spirulina Market Assessment—by Production Technique
7.1. Overview
7.2. Ponds
7.3. Other Production Techniques
8. Spirulina Market Assessment—by Category
8.1. Overview
8.2. Non-organic
8.3. Organic
9. Spirulina Market Assessment—by Distribution Channel
9.1. Overview
9.2. Business Channel (B2B)
9.3. Consumer Channel (B2C)
10. Spirulina Market Assessment—by Application
10.1. Overview
10.2. Nutraceuticals
10.3. Food & Beverages
10.3.1. Bakery & Confectionary Products
10.3.2. Beverages
10.3.3. Dairy Products
10.3.4. Other Food & Beverages
10.4. Animal Feed
10.5. Cosmetics
10.6. Agriculture
11. Spirulina Market Assessment—by Geography
11.1. Overview
11.2. North America
11.2.1. U.S.
11.2.2. Canada
11.3. Europe
11.3.1. France
11.3.2. Germany
11.3.3. U.K.
11.3.4. Italy
11.3.5. Spain
11.3.6. Netherlands
11.3.7. Denmark
11.3.8. Sweden
11.3.9. Rest of Europe (RoE)
11.4. Asia-Pacific
11.4.1. China
11.4.2. India
11.4.3. Japan
11.4.4. Australia
11.4.5. Thailand
11.4.6. Rest of Asia-Pacific (RoAPAC)
11.5. Latin America
11.5.1. Brazil
11.5.2. Mexico
11.5.3. Rest of Latin America (RoLATAM)
11.6. Middle East & Africa
11.6.1. Egypt
11.6.2. Saudi Arabia
11.6.3. South Africa
11.6.4. UAE
11.6.5. Rest of Middle East & Africa
12. Competition Analysis
12.1. Overview
12.2. Key Growth Strategies
12.3. Competitive Benchmarking
12.4. Competitive Dashboard
12.4.1. Industry Leaders
12.4.2. Market Differentiators
12.4.3. Vanguards
12.4.4. Emerging Companies
12.5. Market Ranking/Positioning Analysis of Key Players, 2023
13. Company Profiles (Company Overview, Financial Overview, Product Portfolio, and Strategic Developments)
13.1. Microfarmers
13.1.1. Clos Sainte Aurore
13.1.2. SPIFORM
13.1.3. Spirulina La Capitelle
13.2. Small Farmers
13.2.1. Aurospirul
13.3. Large Farmers
13.3.1. Far East Microalgae Industries Co., Ltd (FEMICO)
13.4. Very Large Farmers
13.4.1. Fuqing King Dnarmsa Spirulina Co., Ltd.
13.4.2. DIC Corporation
13.4.3. E.I.D. - Parry (India) Limited (A Subsidiary of M/S. Ambadi Investments Limited)
13.4.4. Cyanotech Corporation
13.4.5. C.B.N. Bio-engineering Co., Ltd
13.4.6. Yunnan Green A Biological Project Co., Ltd. (A Subsidiary of Yunnan Spirin Biotechnology Co. Ltd)
13.4.7. Jiangshan Comp Spirulina Co., Ltd
13.4.8. Inner Mongolia Rejuve Biotech Co., Ltd.
13.4.9. Zhejiang Binmei Biotechnology Co., Ltd.
13.4.10. Bluetec Naturals Co., Ltd.
13.4.11. Taiwan Chlorella Manufacturing Company (TCMC)
13.4.12. Roquette Klötze GmbH & Co. KG
13.4.13. Vedan Biotechnology Corporation
13.4.14. AlgoSource SA
13.4.15. Tianjin Norland Biotech Co., Ltd
13.4.16. Allmicroalgae Natural Products S.A.
13.4.17. Aliga Microalgae
13.4.18. Taiwan Wilson Enterprise Inc.
13.4.19. Algalimento SL
13.4.20. Seagrass Tech Private Limited
13.4.21. Plankton Australia Pty Limited
13.4.22. Hangzhou Ouqi Food Co., Ltd.
13.4.23. JUNE Spirulina (A Part of JUNE Group of Companies)
13.4.24. Ordos Xinyuli Spirulina Industry Group Co., Ltd.
13.4.25. Qingdao Haizhijiao Biotechnology Co., Ltd.
13.4.26. BlueBioTech Group
13.4.27. Sea & Sun Organic GmbH (Subsidiary of Sea & Sun Technology GmbH)
13.4.28. Pond Technologies Inc.
13.4.29. Far East Bio-Tec. Co., Ltd. (FEBICO)
13.4.30. Givaudan SA
13.4.31. Nutragreenlife Biotechnology Co. Ltd. (Branch of Greenlife Biotechnology Co., Ltd.)
13.4.32. Xi’an Fengzu Biological Technology Co., Ltd. (FZBIOTECH)
13.4.33. Necton S.A.
(Note: SWOT Analysis of Top 5 Companies Will Be Provided)
14. Appendix
14.1. Available Customization
14.2. Related Reports
List of Tables
Table 1 Spirulina: Recommended Daily Dosage, by Category
Table 2 Indicative List of Spirulina Supplement Providers and their Product Formulations
Table 3 List of Spirulina Microfarmers (<2 Tons/Year)
Table 4 List of Small Spirulina Producers (2-20 Tons/Year)
Table 5 List of Large Spirulina Producers (20-200 Tons/Year)
Table 6 List of Very Large Spirulina Producers (More Than 200 Tons/Year)
Table 7 Average Selling Prices of Spirulina Powder, by Country, 2022–2031 (USD/Ton)
Table 8 Average Selling Prices of Spirulina Tablets, by Country, 2022–2031 (USD/Ton)
Table 9 Average Selling Prices of Spirulina Capsules, by Country, 2022–2031 (USD/Ton)
Table 10 Average Selling Prices of Spirulina Flakes, by Country, 2022–2031 (USD/Ton)
Table 11 Average Selling Prices of Frozen Spirulina, by Country, 2022–2031 (USD/Ton)
Table 12 Average Selling Prices of Phycocyanin, by Country, 2022–2031 (USD/Ton)
Table 13 Average Selling Prices of Spirulina Paste, by Country, 2022–2031 (USD/Ton)
Table 14 A Comparison of Spirulina Cultivation Approaches
Table 15 Characteristics of Four Promising Photobioreactors
Table 16 Production Costs and Specific Energy Consumption for Spirulina Cultivation in Open Ponds and PBRS for Different Productivities
Table 17 Europe: Microalgae Approved for Food Use
Table 18 Global Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 19 Global Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 20 Global Spirulina Powder Market, by Country, 2022-2031 (USD Million)
Table 21 Global Spirulina Powder Market, by Country, 2022-2031 (Tons)
Table 22 Global Spirulina Tablets Market, by Country, 2022-2031 (USD Million)
Table 23 Global Spirulina Tablets Market, by Country, 2022-2031 (Tons)
Table 24 Global Spirulina Capsules Market, by Country, 2022-2031 (USD Million)
Table 25 Global Spirulina Capsules Market, by Country, 2022-2031 (Tons)
Table 26 Global Spirulina Flakes Market, by Country, 2022-2031 (USD Million)
Table 27 Global Spirulina Flakes Market, by Country, 2022-2031 (Tons)
Table 28 Global Phycocyanin Market, by Country, 2022-2031 (USD Million)
Table 29 Global Phycocyanin Market, by Country, 2022-2031 (Tons)
Table 30 Global Frozen Spirulina Market, by Country, 2022-2031 (USD Million)
Table 31 Global Frozen Spirulina Market, by Country, 2022-2031 (Tons)
Table 32 Global Spirulina Paste Market, by Country, 2022-2031 (USD Million)
Table 33 Global Spirulina Paste Market, by Country, 2022-2031 (Tons)
Table 34 Global Spirulina Market, by Production Technique, 2022-2031 (USD Million)
Table 35 Global Open Ponds-produced Spirulina Market, by Country, 2022–2031 (USD Million)
Table 36 Global Other Production Techniques-produced Spirulina Market, by Country, 2022–2031 (USD Million)
Table 37 Global Spirulina Market, by Category, 2022–2031 (USD Million)
Table 38 Global Non-organic Spirulina Market, by Country, 2022–2031 (USD Million)
Table 39 Global Organic Spirulina Market, by Country/Region, 2022–2031 (USD Million)
Table 40 Global Spirulina Market, by Distribution Channel, 2022-2031 (USD Million)
Table 41 Global Spirulina Market for the Business Channel, by Country, 2022-2031 (USD Million)
Table 42 Global Spirulina Market for the Consumer Channel, by Country, 2022-2031 (USD Million)
Table 43 Global Spirulina Market, by Application, 2022-2031 (USD Million)
Table 44 Global Spirulina Market for Nutraceuticals, by Country, 2022-2031 (USD Million)
Table 45 Comparison of Protein Content of Spirulina with Other Foods
Table 46 Global Spirulina Market for Food & Beverages, by Country, 2022-2031 (USD Million)
Table 47 Global Spirulina Market for Animal Feed, by Country, 2022-2031 (USD Million)
Table 48 Global Spirulina Market for Cosmetics, by Country, 2022-2031 (USD Million)
Table 49 Global Spirulina Market for Agriculture, by Country, 2022-2031 (USD Million)
Table 50 Global Spirulina Market, by Region, 2022-2031 (USD Million)
Table 51 Global Spirulina Market, by Region, 2022-2031 (Tons)
Table 52 Some of The Key Buyers of Spirulina in North America
Table 53 North America: Spirulina Market, by Country, 2022-2031 (USD Million)
Table 54 North America: Spirulina Market, by Country, 2022-2031 (Tons)
Table 55 North America: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 56 North America: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 57 North America: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 58 North America: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 59 North America: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 60 North America: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 61 U.S.: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 62 U.S.: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 63 U.S.: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 64 U.S.: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 65 U.S.: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 66 U.S.: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 67 Canada: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 68 Canada: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 69 Canada: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 70 Canada: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 71 Canada: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 72 Canada: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 73 Europe: Spirulina Market, by Country/Region, 2022-2031 (USD Million)
Table 74 Europe: Spirulina Market, by Country/Region, 2022-2031 (Tons)
Table 75 Europe: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 76 Europe: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 77 Europe: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 78 Europe: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 79 Europe: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 80 Europe: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 81 France: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 82 France: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 83 France: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 84 France: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 85 France: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 86 France: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 87 Germany: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 88 Germany: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 89 Germany: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 90 Germany: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 91 Germany: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 92 Germany: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 93 Italy: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 94 Italy: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 95 Italy: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 96 Italy: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 97 Italy: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 98 Italy: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 99 U.K.: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 100 U.K.: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 101 U.K.: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 102 U.K.: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 103 U.K.: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 104 U.K.: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 105 Spain: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 106 Spain: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 107 Spain: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 108 Spain: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 109 Spain: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 110 Spain: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 111 Netherlands: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 112 Netherlands: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 113 Netherlands: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 114 Netherlands: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 115 Netherlands: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 116 Netherlands: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 117 Denmark: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 118 Denmark: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 119 Denmark: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 120 Denmark: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 121 Denmark: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 122 Denmark: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 123 Sweden: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 124 Sweden: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 125 Sweden: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 126 Sweden: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 127 Sweden: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 128 Sweden: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 129 Rest of Europe: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 130 Rest of Europe: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 131 Rest of Europe: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 132 Rest of Europe: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 133 Rest of Europe: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 134 Rest of Europe: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 135 Asia-Pacific: Spirulina Market, by Country/Region, 2022-2031 (USD Million)
Table 136 Asia-Pacific: Spirulina Market, by Country/Region, 2022-2031 (Tons)
Table 137 Asia-Pacific: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 138 Asia-Pacific: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 139 Asia-Pacific: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 140 Asia-Pacific: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 141 Asia-Pacific: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 142 Asia-Pacific: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 143 China: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 144 China: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 145 China: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 146 China: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 147 China: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 148 China: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 149 India: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 150 India: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 151 India: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 152 India: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 153 India: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 154 India: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 155 Japan: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 156 Japan: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 157 Japan: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 158 Japan: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 159 Japan: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 160 Japan: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 161 Australia: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 162 Australia: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 163 Australia: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 164 Australia: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 165 Australia: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 166 Australia: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 167 Thailand: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 168 Thailand: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 169 Thailand: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 170 Thailand: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 171 Thailand: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 172 Thailand: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 173 Rest of Asia-Pacific: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 174 Rest of Asia-Pacific: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 175 Rest of Asia-Pacific: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 176 Rest of Asia-Pacific: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 177 Rest of Asia-Pacific: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 178 Rest of Asia-Pacific: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 179 Latin America: Spirulina Market, by Country/Region, 2022-2031 (USD Million)
Table 180 Latin America: Spirulina Market, by Country/Region, 2022-2031 (Tons)
Table 181 Latin America: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 182 Latin America: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 183 Latin America: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 184 Latin America: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 185 Latin America: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 186 Latin America: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 187 Brazil: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 188 Brazil: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 189 Brazil: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 190 Brazil: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 191 Brazil: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 192 Brazil: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 193 Mexico: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 194 Mexico: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 195 Mexico: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 196 Mexico: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 197 Mexico: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 198 Mexico: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 199 Rest of Latin America: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 200 Rest of Latin America: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 201 Rest of Latin America: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 202 Rest of Latin America: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 203 Rest of Latin America: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 204 Rest of Latin America: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 205 Middle East & Africa: Spirulina Market, by Country/Region, 2022-2031 (USD Million)
Table 206 Middle East & Africa: Spirulina Market, by Country/Region, 2022-2031 (Tons)
Table 207 Middle East & Africa: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 208 Middle East & Africa: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 209 Middle East & Africa: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 210 Middle East & Africa: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 211 Middle East & Africa: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 212 Middle East & Africa: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 213 Egypt: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 214 Egypt: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 215 Egypt: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 216 Egypt: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 217 Egypt: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 218 Egypt: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 219 Saudi Arabia: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 220 Saudi Arabia: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 221 Saudi Arabia: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 222 Saudi Arabia: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 223 Saudi Arabia: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 224 Saudi Arabia: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 225 South Africa: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 226 South Africa: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 227 South Africa: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 228 South Africa: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 229 South Africa: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 230 South Africa: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 231 UAE: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 232 UAE: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 233 UAE: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 234 UAE: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 235 UAE: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 236 UAE: Spirulina Market, by Application, 2022–2031 (USD Million)
Table 237 Rest of Middle East & Africa: Spirulina Market, by Product Type, 2022–2031 (USD Million)
Table 238 Rest of Middle East & Africa: Spirulina Market, by Product Type, 2022–2031 (Tons)
Table 239 Rest of Middle East & Africa: Spirulina Market, by Production Technique, 2022–2031 (USD Million)
Table 240 Rest of Middle East & Africa: Spirulina Market, by Category, 2022–2031 (USD Million)
Table 241 Rest of Middle East & Africa: Spirulina Market, by Distribution Channel, 2022–2031 (USD Million)
Table 242 Rest of Middle East & Africa: Spirulina Market, by Application, 2022–2031 (USD Million)
List of Figures
Figure 1 Research Process
Figure 2 Secondary Sources Referenced for this Study
Figure 3 Primary Research Techniques
Figure 4 Key Executives Interviewed
Figure 5 Breakdown of Primary Interviews (Supply Side & Demand Side)
Figure 6 Market Sizing and Growth Forecast Approach
Figure 7 In 2024, the Powder Segment to Dominate the Global Spirulina Market
Figure 8 In 2024, the Ponds Segment to Dominate the Global Spirulina Market
Figure 9 In 2024, the Non-organic Segment to Dominate the Global Spirulina Market
Figure 10 In 2024, the Business Channel Segment to Dominate the Overall Spirulina Market
Figure 11 In 2024, the Nutraceuticals Segment to Dominate the Overall Spirulina Market
Figure 12 North America Dominates the Overall Spirulina Market, While Europe Leads in Growth
Figure 13 Benefits of Consuming 5-10 Grams of Spirulina Every Day
Figure 14 Spirulina Supplements: Most Common Dosage forms
Figure 15 Spirulina Market: Value Chain Analysis
Figure 16 Spirulina Market: Porter’s Five Forces Analysis
Figure 17 Impact Analysis of Market Dynamics
Figure 18 Spirulina Vs. Other Foods: Nutrient Profile
Figure 19 Global Spirulina Market, by Product Type, 2024 Vs. 2031 (USD Million)
Figure 20 Global Spirulina Market, by Product Type, 2024 Vs. 2031 (Tons)
Figure 21 Global Spirulina Market, by Production Technique, 2024 Vs. 2031 (USD Million)
Figure 22 Global Spirulina Market, by Category, 2024 Vs. 2031 (USD Million)
Figure 23 Global Spirulina Market, by Distribution Channel, 2024 Vs. 2031 (USD Million)
Figure 24 Spirulina: Business Channel
Figure 25 Spirulina: Consumer Channel
Figure 26 Global Spirulina Market, by Application, 2024 Vs. 2031 (USD Million)
Figure 27 Possible Effect of Spirulina Extract on Agriculture
Figure 28 Global Spirulina Market, by Region,2024 Vs. 2031 (USD Million)
Figure 29 Global Spirulina Market, by Region, 2024 Vs. 2031 (Tons)
Figure 30 North America: Spirulina Market Snapshot (2024)
Figure 31 Europe: Spirulina Market Snapshot (2024)
Figure 32 Asia-Pacific: Spirulina Market Snapshot (2024)
Figure 33 Latin America: Spirulina Market Snapshot (2024)
Figure 34 Middle East & Africa: Spirulina Market Snapshot (2024)
Figure 35 Key Growth Strategies Adopted by Leading Players (2021–2024)
Figure 36 Global Spirulina Market Competitive Benchmarking, by Application
Figure 37 Competitive Dashboard: Global Spirulina Market
Figure 38 Global Spirulina Market Ranking/Positioning of Key Players, 2023
Figure 39 DIC Corporation: Financial Overview (2023)
Figure 40 E.I.D. - Parry (India) Limited: Financial Overview (2024)
Figure 41 Cyanotech Corporation: Financial Overview (2023)
Figure 42 Givaudan SA: Financial Overview (2023)
Published Date: Jul-2024
Published Date: Jun-2024
Published Date: Apr-2023
Published Date: Jan-2024
Published Date: Aug-2024
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