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Pea Protein Market
Pea Protein Market Size, Share, Forecast & Trends Analysis by Type (Yellow, Green Pea Protein), Source (Conventional, Organic), Processing Method (Dry, Wet Processing), Form (Solid, Liquid), Application (Nutrition, Bakery Products) - Global Forecast to 2031
Report ID:MRFB - 104355 Pages: 198 Aug-2024 Formats*: PDF Category: Food and Beverages Delivery: 24 to 48 HoursThe Pea Protein Market was valued at $0.46 billion in 2023. This market is expected to reach $1.31 billion by 2031 from an estimated $0.52 billion in 2024, at a CAGR of 14.2% during the forecast period 2024-2031.
Pea Protein Market Size & Forecast
The growth of this market can be attributed to the rising preference for plant-based nutrition, the growing health and wellness trends, the growing plant-based food market, the growing consumer awareness regarding the nutritional benefits offered by pea-based products, and the growing focus of key players on the development of innovative pea protein ingredients.
However, the high preference for animal-based protein restrains the market’s growth.
Moreover, emerging economies and innovation & enhancements in the new launches of pea protein-based products are expected to offer growth opportunities for the players operating in this market. However, consumer preference for other plant proteins over pea protein poses challenges to the market's growth.
Pea Protein Market Growth Drivers
Growing Focus of Key Players on Developing Innovative Pea Protein Ingredients
Pea protein, with its ability to enhance the nutritional and functional properties of food & beverage products, is a promising ingredient. It is gaining traction as a preferred alternative to traditional proteins like animal, wheat, and soy proteins. Its versatility, sustainability, availability, affordability, and hypoallergenic properties make it a compelling choice over other protein ingredients. The key to successful pea protein processing lies in striking the right balance between gentle handling and effective extraction, ensuring the purity of the final product while maximizing yield.
The purification or extraction process involves separating protein from non-protein components and isolating the target protein from other proteins. It is also crucial to minimize energy & water use, control costs, and reduce the environmental impact. Pea protein ingredients can be produced through wet extraction, dry fractionation, or mild fractionation. Commercial pea protein products include flour (20-25% protein), concentrate (50-75% protein), and isolate (more than 80% protein).
Apart from protein content, these ingredients vary in their chemical composition, which influences their functionality.
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Recent advancements in pea protein ingredients have significantly enhanced their performance and reliability in the food industry. Innovations in processing technologies have improved the purity and functionality of pea proteins, making them more effective as a plant-based alternative in various applications. These developments also ensure a more stable and consistent supply, addressing previous concerns about sourcing and availability. To align with consumer expectations for plant-based protein ingredients, manufacturers are focused on developing products with pea protein as an ingredient. Overall, these improvements support the broader adoption of pea proteins in both mainstream and specialty food products.
As the pea protein market continues to evolve, plant protein manufacturers are expanding their production capabilities to include pea protein products. For instance, in February 2024, Louis Dreyfus Company (LDC) announced plans to build a new pea protein isolate production facility at its existing industrial complex in Saskatchewan, Canada, as part of its Plant Proteins division.
Also, in November 2021, Roquette (France) established a pea protein processing plant in Manitoba, Canada, to address the growing demand for alternative protein ingredients. The 200,000-square-foot facility is designed to process 125,000 tons of yellow peas annually.
In July 2024, Ingredion Incorporated (U.S.) introduced Vitessence Pea 100 HD, a pea protein specifically designed for cold-pressed bars. This ingredient enhances the softness of cold-pressed bars throughout their shelf life, meets desired texture and sensory qualities, and increases nutritional value to enhance consumer appeal.
Additionally, in October 2022, Roquette Frères (France) launched a new range of organic pea ingredients, including organic pea protein, to meet the growing demand for organic plant-based products.
Such developments are driving the growth of the pea protein market.
Growing Health & Wellness Trends
Health & wellness have emerged as a global movement, with more individuals seeking to maintain healthy lives to improve life expectancy. Over the last decade, industrialization, urbanization, economic development, and globalization have rapidly driven changes in diets and lifestyles. These factors have significantly influenced the health and nutritional status of the general population, particularly in developing countries.
Living standards have improved, resulting in greater food availability and diversity. Access to services has increased, and there is a growing awareness regarding the negative impacts of poor dietary habits, reduced physical activity, and diet-related chronic diseases. Consequently, consumers are becoming more proactive about healthy living with a rising demand for innovative health & wellness products and services. According to a 2023 study by Ingredion Inc. (Chicago), 78% of surveyed consumers were willing to pay a premium for clean labels containing natural, organic, or non-artificial ingredients.
The top three preferred ingredient descriptions in products are ‘natural/all-natural,’ ‘no artificial ingredients,’ and ‘low or reduced fat/sugar/salt.
Rising health awareness among consumers has increased the demand for food products offering health benefits, particularly those that are low-fat, cholesterol-free, high-protein, and beneficial for weight management. Consequently, the availability of food products containing pea proteins has significantly increased in recent years.
Moreover, growth in the ‘all natural’ and ‘clean label’ trends is driving the demand for natural ingredients such as plant-based proteins.
Thus, the changing food preferences and increasing health consciousness among consumers are driving the growth of the pea protein market.
Pea Protein Market Opportunities
Untapped Potential in Emerging Markets
Several emerging economies in Southeast Asia, the Middle East & Africa, and Latin America have witnessed rapid & significant changes in food consumption levels and patterns in recent years. This shift is primarily attributed to the increasing availability of food sources and the growing health & wellness trends. Rising living standards, the growing demand for functional foods, and increasing per capita incomes are driving the demand for plant-based proteins in these regions.
The growth of the pea protein market is largely driven by urbanization and population growth in Asia and Africa. According to the United Nations Department of Economic and Social Affairs (UN DESA), the most significant urban growth is expected in India, China, and Nigeria, representing 35% of the projected increase in the global urban population from 2019 to 2050. By 2050, India is anticipated to add 416 million urban residents, while China is 255 million, and Nigeria is 189 million. People living in urban areas have access to a wider choice and availability, which supports the adoption of pea protein products.
Leading pea protein manufacturers are actively investing and expanding their operations. These initiatives are set to boost production capacity and extend market reach, allowing them to capitalize on opportunities in emerging markets such as Southeast Asia, Latin America, and the Middle East & Africa.
In October 2021, Roquette established a new pea protein plant in Portage La Prairie, Manitoba, Canada, to strengthen its global supply capacity.
In December 2022, Burson’s joint venture company, Merit Functional Foods Corporation (Canada), launched its first USDA Certified Organic pea protein ingredient, Organic Peazazz C 850.
Such developments are expected to drive the market growth.
Pea Protein Market Analysis: Key Findings
The Yellow Pea Proteins Segment to Dominate the Pea Protein Market in 2024
Based on type, the pea protein market is segmented into yellow pea proteins and green pea proteins. In 2024, the yellow pea proteins segment is expected to account for the larger share of 94.7% of the pea protein market. The large market share of this segment is attributed to the high protein content of yellow peas, the role of yellow pea protein as a key constituent of pea protein isolates, and a larger production volume of yellow pea protein compared to green pea protein.
Additionally, this segment is projected to register the higher CAGR of 14.3% during the forecast period due to the versatility of yellow pea proteins in a wide array of applications in the F&B industry, especially as an alternative to meat products.
The Conventional Pea Protein Segment to Dominate the Pea Protein Market in 2024
Based on source, the pea protein market is segmented into conventional pea protein and organic pea protein. In 2024, the conventional pea protein segment is expected to account for the larger share of the pea protein market. The large market share of this segment is attributed to the lower pricing of conventionally grown peas, the longer shelf life of conventional pea proteins, and the substantial availability of crop varieties.
However, the organic pea protein segment is projected to register the higher CAGR during the forecast period 2024–2031. The growth of this segment is driven by the growing demand for organic products with the rising trend of clean-label products and the increasing number of certified organic pea producing farms. The growing trend of clean-label products, as consumers opt for natural ingredients with fewer chemicals and additives, is driving the growth of the organic pea protein market. Consumers in developed countries are growing increasingly conscious of product specifications such as grass-fed, hormone-free, antibiotic-free, and organic.
The Dry Processing Segment to Dominate the Pea Protein Market in 2024
Based on processing method, the pea protein market is segmented into dry processing and wet processing. In 2024, the dry processing segment is expected to account for the larger share of the pea protein market. The large market share of this segment is attributed to the low capital requirement for dry processing, lower energy and water consumption compared to wet extraction, and high demand for dry protein ingredients among food & beverage manufacturers. Dry processing involves drying, grinding, and milling whole or dehulled peas to separate protein and starch fractions. This is achieved by using air streams to sort the components based on their mass and particle sizes.
However, the wet processing segment is projected to register the higher CAGR during the forecast period as this process helps obtain higher yield and purity than the dry processing method.
The Solid Segment to Dominate the Pea Protein Market in 2024
Based on form, the pea protein market is segmented into solid and liquid. In 2024, the solid segment is expected to account for the larger share of the pea protein market. The large market share of this segment is attributed to low bulk weight, ease of use, versatility in applications, higher stability, and potential for high production rates.
However, the liquid segment is projected to register the highest CAGR during the forecast period as liquid form helps to improve viscosity, mouthfeel, product stability, texture, and pleasant taste.
The Nutrition & Health Supplements Segment to Dominate the Pea Protein Market in 2024
Based on application, the pea protein market is segmented into nutrition & health supplements, meat & meat alternatives, bakery products, dairy & dairy alternatives, cereals & snacks, beverages, pet food, and other applications. In 2024, the nutrition & health supplements segment is expected to account for the largest share of 36.4% of the pea protein market. The large market share of this segment is attributed to the increased demand for nutritious foods, the benefits of pea protein in increasing the nutritional content of processed food products and sports supplements, and growing health & wellness trends.
However, the meat & meat alternatives segment is projected to register the highest CAGR of 15.8% during the forecast period as the direct utilization of pea protein in the manufacture of meat products and meat alternatives has been increasing due to the global shortage of animal protein, the increasing consumer preference for meat substitutes is driven by concerns over animal disease contamination in meat products, the strong demand for wholesome and Halal food, and increasing veganism.
Geographical Analysis
North America to Dominate the Pea Protein Market During the Forecast Period 2024-2031
Based on geography, the pea protein market is segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, North America is expected to account for the largest share of 42.4% of the pea protein market, followed by Europe and Asia-Pacific. North America's pea protein market is estimated to be worth $219.9 million in 2024. North America's large market share is attributed to the well-established food & beverage industry, increasing concerns over animal products and protein, growing vegan population, rising preference for meat alternatives, increasing demand for healthy & nutritional products, huge pea production, and strong presence of pea protein manufacturers in the region.
However, Asia-Pacific is projected to register the highest growth rate of 16.0% during the forecast period. The growth of this regional market is driven by the increasing awareness of protein-rich food, rising health consciousness, the profiting food & beverage industry, rapid urbanization, growing veganism, and food & beverage manufacturers’ focus on launching products fortified with pea protein.
Pea Protein Market: Key Companies
The report offers a competitive analysis based on an extensive assessment of the leading players’ product portfolios, geographic presence, and key growth strategies adopted in the last three to four years. Some of the leading players operating in the pea protein market are Roquette Freres (France), AGT Food and Ingredients Inc. (Canada), Cargill, Inc (U.S.), Ingredion Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Axiom Foods Inc. (U.S.), Burcon NutraScience Corporation (Canada), Glanbia Plc. (Ireland), Cosucra Groupe Warcoing SA (Belgium), Sotexpro Sa (a part of GEMEF Industries) (France), Farbest-Tallman Foods Corporation (U.S.), Shandong Jianyuan Foods Co., Ltd. (China), The Emsland Group (Germany), and Nutri-Pea Ltd. (Canada).
Pea Protein Industry Overview: Latest Developments from Key Industry Players
- In March 2024, Latraps Agricultural Services Cooperative signed an investment agreement with Pfeifer & Langen GmbH & Co. KG (Germany) for the development of a pea protein isolate plant in Jelgava (Latvia).
- In February 2024, Roquette Freres (France) expanded its NUTRALYS plant protein portfolio by launching four multi-functional pea protein ingredients: NUTRALYS Pea F853M (isolate), NUTRALYS H85 (hydrolysate), NUTRALYS T Pea 700FL (textured), and NUTRALYS T Pea 700M (textured).
- In February 2024, Louis Dreyfus Company (Netherlands) announced the construction of a pea protein production plant in North America.
Pea Protein Market Research Summary
|
Particulars |
Details |
|
Number of Pages |
198 |
|
Format |
|
|
Forecast Period |
2024–2031 |
|
Base Year |
2023 |
|
CAGR (Value) |
14.2% |
|
Market Size (Value) |
$1.31 Billion by 2031 |
|
Segments Covered |
By Type
By Source
By Processing Method
By Form
By Application
|
|
Countries Covered |
North America (U.S. and Canada), Europe (Germany, France, U.K., Italy, Spain, and Rest of Europe), Asia-Pacific (China, India, Japan, Australia, and Rest of Asia-Pacific), Latin America (Brazil, Mexico, Argentina, and Rest of Latin America), and the Middle East & Africa |
|
Key Companies |
Roquette Freres (France), AGT Food and Ingredients Inc. (Canada), Cargill, Inc (U.S.), Ingredion Incorporated (U.S.), Archer-Daniels-Midland Company (U.S.), Axiom Foods Inc. (U.S.), Burcon NutraScience Corporation (Canada), Glanbia Plc. (Ireland), Cosucra Groupe Warcoing SA (Belgium), Sotexpro Sa (a part of GEMEF Industries) (France), Farbest-Tallman Foods Corporation (U.S.), Shandong Jianyuan Foods Co., Ltd. (China), The Emsland Group (Germany), and Nutri-Pea Ltd. (Canada) |
Key questions answered in the pea protein market report:
The pea protein market study provides valuable insights, market sizes, and forecasts in terms of value and volume by type and geography. Moreover, the study provides market insights, market sizes, and forecasts in terms of value based on source, processing method, form, and application.
The pea protein market is projected to reach $1.31 billion by 2031, at a CAGR of 14.2% during the forecast period.
In 2024, the yellow pea protein segment is expected to account for the large share of this market.
The meat & meat alternative segment is expected to witness the fastest growth from 2024 to 2031.
The rising interest in plant-based nutrition, growing health & wellness trends, the expanding plant-based food market, rising consumer awareness regarding the nutritional benefits offered by pea and pea-based products, and the growing focus of key players on the development of innovative pea protein ingredients are supporting the growth of this market. Moreover, growth opportunities in emerging markets and the rising launches of pea protein-based products are likely to generate opportunities for the players operating in this market.
The key players operating in the pea protein market are Roquette Freres (France), AGT Food and Ingredients Inc. (Canada), Cargill, Incorporated (U.S.), Ingredion Incorporated (U.S.), Archer-Daniels-Midland Company (U.S.), Axiom Foods Inc. (U.S.), Burcon NutraScience Corporation (Canada), Glanbia Plc. (Ireland), Cosucra Groupe Warcoing SA (Belgium), Sotexpro Sa (a part of GEMEF Industries) (France), Farbest-Tallman Foods Corporation (U.S.), Shandong Jianyuan Foods Co., Ltd. (China), The Emsland Group (Germany), and Nutri-Pea Ltd. (Canada).
Asia-Pacific is projected to register the highest CAGR of 16.0% during the forecast period. This regional market’s growth is driven by the growing awareness of protein-rich diets, rising health consciousness, the booming growth of the food & beverage industry, rapid urbanization, a large vegan population, and new launches of products containing pea protein.
1. Introduction
1.1. Market Definition & Scope
1.2. Market Ecosystem
1.3. Currency
1.4. Key Stakeholders
2. Research Methodology
2.1. Research Approach
2.2. Process of Data Collection and Validation
2.2.1. Secondary Research
2.2.2. Primary Research/Interviews with Key Opinion Leaders from the Industry
2.3. Market Sizing and Forecasting
2.3.1. Market Size Estimation Approach
2.3.2. Growth Forecast Approach
2.4. Assumptions for the Study
3. Executive Summary
3.1. Overview
3.2. Segmental Analysis
3.2.1. Pea Protein Market Analysis, by Type
3.2.2. Pea Protein Market Analysis, by Source
3.2.3. Pea Protein Market Analysis, by Processing Method
3.2.4. Pea Protein Market Analysis, by Form
3.2.5. Pea Protein Market Analysis, by Application
3.3. Pea Protein Market, by Region
3.4. Competitive Landscape & Market Competitors
4. Market Insights
4.1. Overview
4.2. Factors Affecting Market Growth
4.2.1. Drivers
4.2.1.1. Rising Interest in Plant-based Nutrition
4.2.1.2. Growing Health & Wellness Trends
4.2.1.3. Growing Plant-based Foods Market
4.2.1.4. Rising Consumer Awareness Regarding the Nutritional Benefits of Pea and Pea-based Products
4.2.1.5. Growing Focus of Key Players on the Development of Innovative Pea Protein Ingredients
4.2.2. Restraints
4.2.2.1. Consumers’ High Preference for Animal Proteins
4.2.3. Opportunities
4.2.3.1. Changing Dietary Patterns in Emerging Markets
4.2.3.2. New Launches of Pea Protein-based Products
4.2.4. Challenges
4.2.4.1. Consumer Preference for Other Plant Proteins over Pea Protein
4.3. Trends
4.3.1. Increasing Investments in the Pea Protein Industry
4.4. Porter’s Five Forces Analysis
4.4.1. Bargaining Power of Suppliers
4.4.2. Bargaining Power of Buyers
4.4.3. Threat of Substitutes
4.4.4. Threat of New Entrants
4.4.5. Degree of Competition
4.5. Pricing Analysis
4.5.1. Overview
4.5.2. Yellow Pea Proteins
4.5.2.1. Yellow Pea Protein Isolate
4.5.2.2. Yellow Pea Protein Concentrate
4.5.2.3. Textured Yellow Pea Protein
4.5.2.4. Yellow Pea Protein Hydrolysate
4.5.2.5. Yellow Pea Flour
4.5.2.6. Other Yellow Pea Proteins
4.5.3. Green Pea Proteins
4.5.3.1. Green Pea Protein Isolate
4.5.3.2. Green Pea Protein Concentrate
4.5.3.3. Textured Green Pea Protein
4.5.3.4. Green Pea Protein Hydrolysate
4.5.3.5. Green Pea Flour
4.5.3.6. Other Green Pea Proteins
4.6. Value Chain Analysis
4.7. Production Analysis
4.7.1. Overview
4.7.2. Yellow Pea Proteins
4.7.2.1. Yellow Pea Protein Isolate
4.7.2.2. Yellow Pea Protein Concentrate
4.7.2.3. Textured Yellow Pea Protein
4.7.2.4. Yellow Pea Protein Hydrolysate
4.7.2.5. Yellow Pea Flour
4.7.2.6. Other Yellow Pea Proteins
4.7.3. Green Pea Proteins
4.7.3.1. Green Pea Protein Isolate
4.7.3.2. Green Pea Protein Concentrate
4.7.3.3. Textured Green Pea Protein
4.7.3.4. Green Pea Protein Hydrolysate
4.7.3.5. Green Pea Flour
4.7.3.6. Other Green Pea Proteins
4.8. Product Adoption Trends Across Applications
5. Pea Protein Market Assessment—by Type
5.1. Overview
5.2. Yellow Pea Proteins
5.2.1. Yellow Pea Protein Isolate
5.2.2. Yellow Pea Protein Concentrate
5.2.3. Textured Yellow Pea Protein
5.2.4. Yellow Pea Protein Hydrolysate
5.2.5. Yellow Pea Flour
5.2.6. Other Yellow Pea Proteins
5.3. Green Pea Proteins
5.3.1. Green Pea Protein Isolate
5.3.2. Green Pea Protein Concentrate
5.3.3. Textured Green Pea Protein
5.3.4. Green Pea Protein Hydrolysate
5.3.5. Green Pea Flour
5.3.6. Other Green Pea Proteins
6. Pea Protein Market Assessment—by Source
6.1. Overview
6.2. Conventional Peas
6.3. Organic Peas
7. Pea Protein Market Assessment—by Processing Method
7.1. Overview
7.2. Dry Processing
7.3. Wet Processing
8. Pea Protein Market Assessment—by Form
8.1. Overview
8.2. Solid
8.3. Liquid
9. Pea Protein Market Assessment—by Application
9.1. Overview
9.2. Nutrition & Health Supplements
9.3. Meat & Meat Alternatives
9.4. Bakery Products
9.5. Dairy & Dairy Alternatives
9.6. Cereals & Snacks
9.7. Beverages
9.8. Pet Food
9.9. Other Applications
10. Pea Protein Market Assessment—by Geography
10.1. Overview
10.2. North America
10.2.1. U.S.
10.2.2. Canada
10.3. Europe
10.3.1. Germany
10.3.2. France
10.3.3. U.K.
10.3.4. Italy
10.3.5. Spain
10.3.6. Rest of Europe (RoE)
10.4. Asia-Pacific
10.4.1. China
10.4.2. India
10.4.3. Japan
10.4.4. Australia
10.4.5. Rest of Asia-Pacific (RoAPAC)
10.5. Latin America
10.5.1. Brazil
10.5.2. Mexico
10.5.3. Argentina
10.5.4. Rest of Latin America (RoLATAM)
10.6. Middle East & Africa
11. Competition Analysis
11.1. Overview
11.2. Key Growth Strategies of Leading Players
11.3. Competitive Benchmarking
11.4. Competitive Dashboard
11.4.1. Industry Leaders
11.4.2. Market Differentiators
11.4.3. Vanguards
11.4.4. Emerging Companies
11.5. Market Rankings/Market Share Analysis of Key Players, 2023
12. Company Profiles (Company Overview, Financial Overview, Product Portfolio, Strategic Developments, and SWOT Analysis*)
12.1. Roquette Frères
12.2. AGT Food and Ingredients Inc.
12.3. Cargill, Inc
12.4. Ingredion Incorporated
12.5. Archer-Daniels-Midland Company
12.6. Axiom Foods Inc.
12.7. Burcon NutraScience Corporation
12.8. Glanbia Plc
12.9. Cosucra Groupe Warcoing SA
12.10. Sotexpro Sa (A part of GEMEF Industries)
12.11. Farbest-Tallman Foods Corporation
12.12. Shandong Jianyuan Foods Co., Ltd.
12.13. The Emsland Group
12.14. Nutri-Pea Limited
(Note: SWOT analysis will be provided for the top 5 companies.)
13. Appendix
13.1. Available Customization
13.2. Related Reports
List of Tables
Table 1 Average Prices of Yellow Pea Protein Isolate, by Country/Region, 2022—2031 (USD Per Ton)
Table 2 Average Prices of Yellow Pea Protein Concentrate, by Country/Region, 2022—2031 (USD Per Ton)
Table 3 Average Prices of Textured Yellow Pea Protein, by Country/Region, 2022—2031 (USD Per Ton)
Table 4 Average Prices of Yellow Pea Protein Hydrolysate, by Country/Region, 2022—2031 (USD Per Ton)
Table 5 Average Prices of Yellow Pea Flour, by Country/Region, 2022—2031 (USD Per Ton)
Table 6 Average Prices of Other Yellow Pea Proteins, by Country/Region, 2022—2031 (USD Per Ton)
Table 7 Average Prices of Green Pea Protein Isolate, by Country/Region, 2022—2031 (USD Per Ton)
Table 8 Average Prices of Green Pea Protein Concentrate, by Country/Region, 2022—2031 (USD Per Ton)
Table 9 Average Prices of Textured Green Pea Protein, by Country/Region, 2022—2031 (USD Per Ton)
Table 10 Average Prices of Green Pea Protein Hydrolysate, by Country/Region, 2022—2031 (USD Per Ton)
Table 11 Average Prices of Green Pea Flour, by Country/Region, 2022—2031 (USD Per Ton)
Table 12 Average Prices of Other Green Pea Proteins, by Country/Region, 2022—2031 (USD Per Ton)
Table 13 Yellow Pea Protein Isolate Production, by Country/Region, 2024 (Tons)
Table 14 Yellow Pea Protein Concentrate Production, by Country/Region, 2024 (Tons)
Table 15 Textured Yellow Pea Protein Production, by Country/Region, 2024 (Tons)
Table 16 Yellow Pea Protein Hydrolysate Production, by Country/Region, 2024 (Tons)
Table 17 Yellow Pea Flour Production, by Country/Region, 2024 (Tons)
Table 18 Other Yellow Pea Proteins Production, by Country/Region, 2024 (Tons)
Table 19 Green Pea Protein Isolate Production, by Country/Region, 2024 (Tons)
Table 20 Green Pea Protein Concentrate Production, by Country/Region, 2024 (Tons)
Table 21 Textured Green Pea Protein Production, by Country/Region, 2024 (Tons)
Table 22 Green Pea Protein Hydrolysate Production, by Country/Region, 2024 (Tons)
Table 23 Green Pea Flour Production, by Country/Region, 2024 (Tons)
Table 24 Other Green Pea Proteins Production, by Country/Region, 2024 (Tons)
Table 25 Global Pea Protein Market, by Type, 2022-2031 (USD Million)
Table 26 Global Pea Protein Market, by Type, 2022-2031 (Tons)
Table 27 Global Yellow Pea Proteins Market, by Type, 2022-2031 (USD Million)
Table 28 Global Yellow Pea Proteins Market, by Type, 2022-2031 (Tons)
Table 29 Global Yellow Pea Proteins Market, by Country/Region, 2022-2031 (USD Million)
Table 30 Global Yellow Pea Proteins Market, by Country/Region, 2022-2031 (Tons)
Table 31 Global Yellow Pea Protein Isolate Market, by Country/Region, 2022-2031 (USD Million)
Table 32 Global Yellow Pea Protein Isolate Market, by Country/Region, 2022-2031 (Tons)
Table 33 Global Yellow Pea Protein Concentrate Market, by Country/Region, 2022-2031 (USD Million)
Table 34 Global Yellow Pea Protein Concentrate Market, by Country/Region, 2022-2031 (Tons)
Table 35 Global Textured Yellow Pea Protein Market, by Country/Region, 2022-2031 (USD Million)
Table 36 Global Textured Yellow Pea Protein Market, by Country/Region, 2022-2031 (Tons)
Table 37 Global Yellow Pea Protein Hydrolysate Market, by Country/Region, 2022-2031 (USD Million)
Table 38 Global Yellow Pea Protein Hydrolysate Market, by Country/Region, 2022-2031 (Tons)
Table 39 Global Yellow Pea Flour Market, by Country/Region, 2022-2031 (USD Million)
Table 40 Global Yellow Pea Flour Market, by Country/Region, 2022-2031 (Tons)
Table 41 Global Other Yellow Pea Proteins Market, by Country/Region, 2022-2031 (USD Million)
Table 42 Global Other Yellow Pea Proteins Market, by Country/Region, 2022-2031 (Tons)
Table 43 Global Green Pea Proteins Market, by Type, 2022-2031 (USD Million)
Table 44 Global Green Pea Proteins Market, by Type, 2022-2031 (Tons)
Table 45 Global Green Pea Proteins Market, by Country/Region, 2022-2031 (USD Million)
Table 46 Global Green Pea Proteins Market, by Country/Region, 2022-2031 (Tons)
Table 47 Global Green Pea Protein Isolate Market, by Country/Region, 2022-2031 (USD Million)
Table 48 Global Green Pea Protein Isolate Market, by Country/Region, 2022-2031 (Tons)
Table 49 Global Green Pea Protein Concentrate Market, by Country/Region, 2022-2031 (USD Million)
Table 50 Global Green Pea Protein Concentrate Market, by Country/Region, 2022-2031 (Tons)
Table 51 Global Textured Green Pea Protein Market, by Country/Region, 2022-2031 (USD Million)
Table 52 Global Textured Green Pea Protein Market, by Country/Region, 2022-2031 (Tons)
Table 53 Global Green Pea Protein Hydrolysate Market, by Country/Region, 2022-2031 (USD Million)
Table 54 Global Green Pea Protein Hydrolysate Market, by Country/Region, 2022-2031 (Tons)
Table 55 Global Green Pea Flour Market, by Country/Region, 2022-2031 (USD Million)
Table 56 Global Green Pea Flour Market, by Country/Region, 2022-2031 (Tons)
Table 57 Global Other Green Pea Proteins Market, by Country/Region, 2022-2031 (USD Million)
Table 58 Global Other Green Pea Proteins Market, by Country/Region, 2022-2031 (Tons)
Table 59 Global Pea Protein Market, by Source, 2022-2031 (USD Million)
Table 60 Global Conventional Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 61 Global Organic Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 62 Global Pea Protein Market, by Processing Method, 2022-2031 (USD Million)
Table 63 Global Dry-processed Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 64 Global Wet-processed Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 65 Global Pea Protein Market, by Form, 2022-2031 (USD Million)
Table 66 Global Solid Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 67 Global Liquid Pea Protein Market, by Country/Region, 2022–2031 (USD Million)
Table 68 Global Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 69 Global Pea Protein Market for Nutrition & Health Supplements, by Country/Region, 2022–2031 (USD Million)
Table 70 Global Pea Protein Market for Meat & Meat Alternatives, by Country/Region, 2022–2031 (USD Million)
Table 71 Global Pea Protein Market for Bakery Products, by Country/Region, 2022–2031 (USD Million)
Table 72 Global Pea Protein Market for Dairy & Dairy Alternatives, by Country/Region, 2022–2031 (USD Million)
Table 73 Global Pea Protein Market for Cereals & Snacks, by Country/Region, 2022–2031 (USD Million)
Table 74 Global Pea Protein Market for Beverages, by Country/Region, 2022–2031 (USD Million)
Table 75 Global Pea Protein Market for Pet Food, by Country/Region, 2022–2031 (USD Million)
Table 76 Global Pea Protein Market for Other Applications, by Country/Region, 2022–2031 (USD Million)
Table 77 North America: Pea Protein Market, by Country, 2022-2031 (USD Million)
Table 78 North America: Pea Protein Market, by Country, 2022-2031 (Tons)
Table 79 North America: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 80 North America: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 81 North America: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 82 North America: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 83 North America: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 84 North America: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 85 North America: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 86 North America: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 87 North America: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 88 North America: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 89 U.S.: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 90 U.S.: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 91 U.S.: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 92 U.S.: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 93 U.S.: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 94 U.S.: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 95 U.S.: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 96 U.S.: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 97 U.S.: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 98 U.S.: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 99 Canada: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 100 Canada: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 101 Canada: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 102 Canada: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 103 Canada: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 104 Canada: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 105 Canada: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 106 Canada: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 107 Canada: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 108 Canada: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 109 Europe: Pea Protein Market, by Country/Region, 2022-2031 (USD Million)
Table 110 Europe: Pea Protein Market, by Country/Region, 2022-2031 (Tons)
Table 111 Europe: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 112 Europe: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 113 Europe: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 114 Europe: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 115 Europe: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 116 Europe: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 117 Europe: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 118 Europe: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 119 Europe: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 120 Europe: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 121 Germany: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 122 Germany: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 123 Germany: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 124 Germany: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 125 Germany: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 126 Germany: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 127 Germany: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 128 Germany: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 129 Germany: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 130 Germany: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 131 France: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 132 France: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 133 France: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 134 France: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 135 France: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 136 France: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 137 France: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 138 France: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 139 France: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 140 France: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 141 Italy: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 142 Italy: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 143 Italy: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 144 Italy: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 145 Italy: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 146 Italy: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 147 Italy: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 148 Italy: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 149 Italy: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 150 Italy: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 151 U.K.: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 152 U.K.: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 153 U.K.: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 154 U.K.: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 155 U.K.: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 156 U.K.: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 157 U.K.: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 158 U.K.: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 159 U.K.: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 160 U.K.: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 161 Spain: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 162 Spain: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 163 Spain: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 164 Spain: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 165 Spain: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 166 Spain: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 167 Spain: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 168 Spain: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 169 Spain: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 170 Spain: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 171 Rest of Europe: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 172 Rest of Europe: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 173 Rest of Europe: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 174 Rest of Europe: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 175 Rest of Europe: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 176 Rest of Europe: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 177 Rest of Europe: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 178 Rest of Europe: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 179 Rest of Europe: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 180 Rest of Europe: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 181 Asia-Pacific: Pea Protein Market, by Country/Region, 2022-2031 (USD Million)
Table 182 Asia-Pacific: Pea Protein Market, by Country/Region, 2022-2031 (Tons)
Table 183 Asia-Pacific: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 184 Asia-Pacific: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 185 Asia-Pacific: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 186 Asia-Pacific: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 187 Asia-Pacific: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 188 Asia-Pacific: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 189 Asia-Pacific: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 190 Asia-Pacific: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 191 Asia-Pacific: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 192 Asia-Pacific: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 193 China: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 194 China: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 195 China: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 196 China: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 197 China: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 198 China: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 199 China: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 200 China: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 201 China: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 202 China: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 203 India: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 204 India: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 205 India: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 206 India: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 207 India: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 208 India: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 209 India: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 210 India: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 211 India: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 212 India: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 213 Japan: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 214 Japan: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 215 Japan: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 216 Japan: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 217 Japan: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 218 Japan: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 219 Japan: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 220 Japan: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 221 Japan: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 222 Japan: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 223 Australia: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 224 Australia: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 225 Australia: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 226 Australia: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 227 Australia: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 228 Australia: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 229 Australia: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 230 Australia: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 231 Australia: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 232 Australia: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 233 Rest of Asia-Pacific: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 234 Rest of Asia-Pacific: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 235 Rest of Asia-Pacific: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 236 Rest of Asia-Pacific: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 237 Rest of Asia-Pacific: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 238 Rest of Asia-Pacific: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 239 Rest of Asia-Pacific: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 240 Rest of Asia-Pacific: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 241 Rest of Asia-Pacific: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 242 Rest of Asia-Pacific: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 243 Latin America: Pea Protein Market, by Country/Region, 2022-2031 (USD Million)
Table 244 Latin America: Pea Protein Market, by Country/Region, 2022-2031 (Tons)
Table 245 Latin America: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 246 Latin America: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 247 Latin America: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 248 Latin America: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 249 Latin America: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 250 Latin America: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 251 Latin America: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 252 Latin America: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 253 Latin America: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 254 Latin America: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 255 Brazil: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 256 Brazil: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 257 Brazil: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 258 Brazil: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 259 Brazil: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 260 Brazil: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 261 Brazil: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 262 Brazil: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 263 Brazil: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 264 Brazil: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 265 Mexico: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 266 Mexico: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 267 Mexico: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 268 Mexico: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 269 Mexico: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 270 Mexico: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 271 Mexico: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 272 Mexico: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 273 Mexico: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 274 Mexico: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 275 Argentina: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 276 Argentina: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 277 Argentina: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 278 Argentina: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 279 Argentina: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 280 Argentina: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 281 Argentina: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 282 Argentina: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 283 Argentina: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 284 Argentina: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 285 Rest of Latin America: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 286 Rest of Latin America: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 287 Rest of Latin America: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 288 Rest of Latin America: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 289 Rest of Latin America: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 290 Rest of Latin America: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 291 Rest of Latin America: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 292 Rest of Latin America: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 293 Rest of Latin America: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 294 Rest of Latin America: Pea Protein Market, by Application, 2022–2031 (USD Million)
Table 295 Middle East & Africa: Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 296 Middle East & Africa: Pea Protein Market, by Type, 2022–2031 (Tons)
Table 297 Middle East & Africa: Yellow Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 298 Middle East & Africa: Yellow Pea Protein Market, by Type, 2022–2031 (Tons)
Table 299 Middle East & Africa: Green Pea Protein Market, by Type, 2022–2031 (USD Million)
Table 300 Middle East & Africa: Green Pea Protein Market, by Type, 2022–2031 (Tons)
Table 301 Middle East & Africa: Pea Protein Market, by Source, 2022–2031 (USD Million)
Table 302 Middle East & Africa: Pea Protein Market, by Processing Method, 2022–2031 (USD Million)
Table 303 Middle East & Africa: Pea Protein Market, by Form, 2022–2031 (USD Million)
Table 304 Middle East & Africa: Pea Protein Market, by Application, 2022–2031 (USD Million)
List of Figures
Figure 1 Research Process
Figure 2 Secondary Sources Referenced for the Study
Figure 3 Primary Research Techniques
Figure 4 Key Executives Interviewed
Figure 5 Breakdown of Primary Interviews (Supply-side & Demand-side)
Figure 6 Market Sizing and Growth Forecast Approach
Figure 7 In 2024, the Yellow Pea Proteins Segment to Dominate the Global Pea Protein Market
Figure 8 In 2024, the Conventional Pea Protein Segment to Dominate the Global Pea Protein Market
Figure 9 In 2024, the Dry Processing Segment to Dominate the Overall Pea Protein Market
Figure 10 In 2024, the Solid Segment to Dominate the Overall Pea Protein Market
Figure 11 In 2024, the Nutrition & Health Supplements Segment to Dominate the Overall Pea Protein Market
Figure 12 North America Expected to Dominate the Pea Protein Market
Figure 13 Impact Analysis of Market Dynamics
Figure 14 Pea Protein Market: Porter’s Five Forces Analysis
Figure 15 Global Pea Protein Market, by Type, 2024 Vs. 2031 (USD Million)
Figure 16 Global Pea Protein Market, by Type, 2024 Vs. 2031 (Tons)
Figure 17 Global Pea Protein Market, by Source, 2024 Vs. 2031 (USD Million)
Figure 18 Global Pea Protein Market, by Processing Method, 2024 Vs. 2031 (USD Million)
Figure 19 Global Pea Protein Market, by Form, 2024 Vs. 2031 (USD Million)
Figure 20 Global Pea Protein Market, by Application, 2024 Vs. 2031 (USD Million)
Figure 21 North America: Pea Protein Market Snapshot (2024)
Figure 22 Europe: Pea Protein Market Snapshot (2024)
Figure 23 Asia-Pacific: Pea Protein Market Snapshot (2024)
Figure 24 Latin America: Pea Protein Market Snapshot (2024)
Figure 25 Middle East & Africa: Pea Protein Market Snapshot (2024)
Figure 26 Key Growth Strategies Adopted by Leading Players (2021–2024)
Figure 27 Global Pea Protein Market: Competitive Benchmarking, by Type
Figure 28 Global Pea Protein Market: Competitive Dashboard
Figure 29 Global Pea Protein Market: Rankings/Market Share Analysis of Key Players, 2023
Figure 30 Roquette Frères: Financial Overview (2023)
Figure 31 Cargill, Inc: Financial Overview (2023)
Figure 32 Ingredion Incorporated: Financial Overview (2022)
Figure 33 Archer-Daniels-Midland Company: Financial Overview (2022)
Figure 34 Burcon NutraScience Corporation: Financial Overview (2023)
Figure 35 Glanbia Plc: Financial Overview (2022)
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