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Meat Market by Product Type (Processed Meat, Fresh Meat), Animal Type (Cattle and Buffalo, Pig, Poultry, Sheep and Goat), by Distribution Channel (Business to Consumer (B2C), Business to Business (B2B) - Global Forecast to 2029

Q: What is the Major Restraint for the Global Meat Market?

Availability of substitutes such as synthetic flavors Read More

Report ID:MRFB - 104575 Pages: 229 Jul-2022 Formats*: PDF Category: Food and Beverages Delivery: 2 to 4 Hours

The Meat Market is expected to reach $1,345.9 billion by 2029, at a CAGR of 5.7% during the forecast period 2022 to 2029.

In terms of volume, the meat market is expected to reach 374.4 million tons cwe by 2029, at a CAGR of 1.1% during the forecast period of 2022 to 2029. Increasing demand for animal-based food, protein-rich diets, and functional meat products are the key factors driving the growth of the meat market. Moreover, the increasing awareness of organic processed meat products and rising demand for gluten-free products are expected to provide lucrative growth opportunities for the stakeholders in the meat market. However, the carcinogenic effects of processed meat and growing awareness about the benefits of meat alternatives hinder market growth to some extent.

The Impact of COVID-19 on the Meat Market

The COVID-19 pandemic impacted meat production, supply chain, and meat prices, causing a severe socio-economic crisis globally. Initially, meat and meat products' prices were increased because of less production and increased demand, owing to the panic buying. Later, both meat production and demand decreased significantly due to lockdown restrictions and lower purchasing power of the consumers, further resulting in lowering meat prices. Moreover, in April 2020, meat packing facilities started to shut down due to the rapid spread of the COVID-19 virus among workers in most countries, including the U.S. and European countries. Apart from this, the meat producers and processors also faced difficulty in harvesting and shipment of the products due to lockdown situations, a decrease in the labor force, restrictions in the movement of animals within and across the country, and changes in the legislation of local and international export market. These conditions adversely impacted the meat industry due to a decrease in meat production, processing, and distribution facilities.

Impact of COVID-19 on Meat Production:

The COVID-19 pandemic has directly and indirectly impacted overall meat production. Through the infected workforce causing the shutdown of meat plants, there was a decrease in production, processing, distribution, and marketing potential. Additionally, farmers have also faced difficulty in searching for a more suitable market to sell animals. The sale of expensive meat cuts was decreased due to the temporary shutdown of food eateries which affected the income coming in from meat and meat products. During these circumstances, a decrease in meat production went from 338.9 million tons (carcass weight) in 2019 to 333.0 million tons in 2020 (Source: Food and Agriculture Organization (FAO)).

Impact of COVID-19 on Meat Processing

Covid-19 has a massive impact on the global meat processing sector as well. This sector is labor-intensive, and it can be drastically affected by workforce disruptions. In addition, because of the shutdowns of many food eateries, meat processors required a lot of storage space to accommodate all the meat products. Moreover, the U.S. beef and pork processing industry declined by 40% during April and May 2020 compared to 2019. In Canada, 75% of beef processing plants were disrupted due to the shutdown of meat facilities, particularly in the Alberta province. In Ghana, Covid-19 harmed the industry by inputting supply issues as the country depends mainly on importing livestock from the U.S., Brazil, and the European Union (Source: United States National Library of Medicine (NLM), National Institutes of Health). Moreover, in Spain, the slaughtering activity of lamb and goat dropped by 25.9% and 28.5%, respectively, in April 2020 compared to slaughtering in April 2019.

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Impacts of COVID-19 on Meat Supply Chains

Covid-19 has significantly affected the meat production, processing, distribution, and consumption phases of the global meat supply chain due to lockdowns and restrictions taken by various governments. Furthermore, meat processing and packaging plants have also been affected due to physical distancing rules and less labor availability. One of the significant factors that affected meat distribution was the restricted transportation laws due to lockdowns. Limited meat production also impacted the distribution of meat products and the supply chain. Many Asian countries, including the Lao People's Democratic Republic, Thailand, Myanmar, and Vietnam, were unable to export their livestock and frozen meat products across the globe, mainly to China. In the Philippines, the delay in transportation of the raw material for meat processing created a meat shortage until the ban was loosened. Meat and its products are mostly transported across the borders through cargo ships. The cargo charges have been significantly increased while the product price has decreased due to COVID-19.

Therefore, a complete halt in the transportation and logistics industry and reduced production due to lockdowns in many countries worldwide has adversely affected the global meat market in terms of volume sales in 2020 and 2021.

Increasing Demand for Animal-Based Food

According to the Department of Economic and Social Affairs (UN), the global population is expected to reach 8.6 billion by 2030, 9.8 billion by 2050, and 11.2 billion by 2100. A growing global population places increased pressure on the world’s resources to provide not only more but also different types of food. In addition to increased demand arising from population growth, there is a growing demand for protein due to socio-economic changes, including increased income and rapid urbanization. These factors have forced the livestock industry to expand and fulfill the growing need for protein sources. Animal-based food products are the key source of dietary protein and a proportion of calories. According to the World Health Organization (WHO), the annual meat production is projected to increase from 218.0 million metric tons in 1997-1999 to 376.0 million metric tons by 2030.

Further, according to the Organisation for Economic Co-operation and Development and Food and Agriculture Organization (OECD-FAO), the global demand for meat will be 371.68 million tons by 2030. Also, the global per capita meat consumption is expected to increase to 35.4 kg r.w.e. by 2027, an increase of 1.1 kg r.w.e. compared to the base period. This increase in the demand for protein-rich food, accompanied by the growing consumer preference for a low-fat and high-protein diet, has led to a significant rise in the consumption of animal-sourced protein across the globe.

Key Findings in the Global Meat Market Study:

In 2022, the Cattle and Buffalo Segment to Dominate the Meat Market

Based on animal type, the global meat market is segmented into cattle and buffalo, pigs, poultry, sheep and goat, and other animals. In terms of value, in 2022, the cattle and buffalo segment is expected to account for the largest share of the global meat market. The large share of this segment is mainly attributed to factors, such as growing demand for beef as it is a major source of proteins. Usually, cattle and buffalo meat have a higher protein content as compared to other meat types, including chicken, pork, turkey, and lamb. Awareness associated with the consumption of protein through high nutritional food and growing preference for beef over other meats owing to various diseases associated with poultry and pork is further expected to drive the growth of this market.

In 2022, the Processed Meat Segment to Dominate the Meat Market

Based on product type, the global meat market is segmented into processed meat and fresh meat. The processed meat segment is expected to account for the larger share of the global meat market in 2022. The large share of this segment is mainly attributed to factors such as its ease of use, high availability and shelf life, and increasing demand for ready-to-cook food products owing to busy lifestyles. Also, the growing urbanization and increasing per capita income among millennials is further expected to boost the growth of the processed meat market during the forecast period.

In 2022, the Business to Consumer (B2C) Segment to Dominate the Meat Market

Based on distribution channels, the global meat market is segmented into business to consumer (B2C) and business to business (B2B). In terms of value, in 2022, the business to consumer (B2C) segment is expected to account for a larger share of the global meat market. The large share of this channel is mainly attributed to the factors such as the growing number of supermarkets and hypermarkets and increased overall product sales from these outlets; consumer preference for shopping from brick-and-mortar grocers due to easy access and availability, and increasing use of e-commerce platforms for purchase of essential goods.

In 2022, Asia-Pacific is Expected to Dominate the Overall Meat Market

Geographically, the meat market is segmented into North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2022, Asia-Pacific is estimated to account for the largest share of the global meat market. The large share of this market is mainly attributed to the increasing awareness regarding the importance of protein-rich diets, the increasing technological advancement and new product innovations in the food & beverages industry, the fast-growing economy, and the strong demand for meat and meat products in developing countries including China and India. Moreover, rapid urbanization, rising income, and changing lifestyles in the Asia-Pacific region have resulted in consumers opting for convenient ready-to-cook meat products.

Key Players

The report includes a competitive landscape based on an extensive assessment of the key strategic developments adopted by leading market participants in the industry over the past 4 to 5 years. The key players profiled in the global meat market research report are Cargill Incorporated (U.S.), Tyson Foods, Inc. (U.S.), JBS S.A. (Brazil), Hormel Foods Corporation (U.S.), American Foods Group, LLC (U.S.), Koch Foods, Inc. (U.S.), Smithfield Foods, Inc (U.S.), National Beef Packing Company, LLC (U.S.), Perdue Farms Inc. (U.S.), and Allanasons Private Limited (India), among others.

Scope of the Report:

Meat Market, by Product

Processed Meat
- Frozen Meat
- Chilled Meat
- Canned Meat
Fresh Meat

Meat Market, by Animal Type

Cattle and Buffalo
Pig
Poultry
Sheep and Goat
Other Animals

Meat Market, by Distribution Channel

Business to Consumers (B2C)
- Modern Groceries
- Wet Market & Butcher Shops
- Convenience Stores
- Other Channels
Business to Business (B2B)

Meat Market, by Geography

North America
- U.S.
- Canada
Europe
- Germany
- France
- Italy
- U.K.
- Spain
- Rest of Europe (RoE)
Asia-Pacific (APAC)
- China
- Japan
- India
- Australia
- Rest of APAC (RoAPAC)
Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America (RoLATAM)
Middle East & Africa

Key Questions Answered in the Report-

What is a Meat Market?

The global meat industry provides food and a livelihood for billions of people. The meat market is one of the most traditional and stable markets worldwide. Continuous rise in the consumption pattern of meat-eaters has increased with a rise in the income levels. Fresh meat is usually characterized as meat that has not undergone any special processing prior to being sold, and any meat that has been modified in some way to increase its flavor or extend its shelf life is considered processed meat. Meat demand is associated with higher incomes and a shift due to urbanization with food consumption changes that favor increased proteins from animal sources in diets.

What is the Market Size and CAGR for 2022–2029?

The meat market is projected to reach $1,345.9 billion by 2029, at a CAGR of 5.7% during the forecast period.

Which is the High-growth Product Segment of the Meat Market?

Based on application, the processed meat segment is expected to witness the fastest growth during the forecast period.

What are the Major Drivers for this Market?

1. Increasing demand for animal-based food 2. Growing demand for protein-rich diets 3. Rising demand for functional meat products

What is the Major Restraint for the Global Meat Market?

Availability of substitutes such as synthetic flavors

Who are the Major Players Operating in the Global Meat Market?

The key players operating in the global meat market are Cargill Incorporated (U.S.), Tyson Foods, Inc. (U.S.), JBS S.A. (Brazil), Hormel Foods Corporation (U.S.), American Foods Group, LLC (U.S.), Koch Foods, Inc. (U.S.), Smithfield Foods, Inc (U.S.), National Beef Packing Company, LLC (U.S.), Perdue Farms Inc. (U.S.), and Allanasons Private Limited (India).

Which are the High-growth Countries/Regions in the Market?

Asia-Pacific is expected to witness significant growth during the forecast period, mainly due to the increasing awareness regarding the importance of protein-rich diets, the increasing technological advancement and new product innovations in the food & beverages industry, the fast-growing economy, and the strong demand for meat and meat products in developing countries including China and India. Moreover, rapid urbanization, rising income, and changing lifestyles in the Asia-Pacific region have resulted in consumers opting for convenient ready-to-cook meat products.

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1. Introduction
1.1.   Market Definition
1.2.   Currency
  1.3.   Key Stakeholders

2. Research Methodology
2.1.   Research Approach
2.2.   Data Collection & Validation
2.2.1.   Secondary Research
2.2.2.   Primary Research
2.3.   Market Assessment
2.3.1.   Market Size Estimation
2.3.1.1.   Bottom-Up Approach
2.3.1.2.   Top-Down Approach
2.3.1.3.   Growth Forecast
2.4.   Assumptions for the Study
2.5.   Limitations for the Study

3. Executive Summary
3.1.   Introduction
3.2.   Segmental Analysis
3.2.1.   Meat Market, Animal Type Analysis
3.2.2.   Meat Market, Product Analysis
3.2.3.   Meat Market, Distribution Channel Analysis
3.3.   Regional Analysis
3.4.   Competitive Landscape & Market Competitors

4. Market Insights
4.1.   Introduction
4.2.   Drivers
4.2.1.   Increasing Demand for Animal-based Food
4.2.2.   Growing Demand for Protein-rich Diets
4.2.3.   Growing Demand for Functional Meat Products
4.3.   Restraints
4.3.1.   Carcinogenic Effects of Processed Meat
4.3.2.   Growing Awareness about the Benefits of Meat Alternatives
4.4.   Opportunities
4.4.1.   Increasing Demand for Organic Processed Meat Products
4.5.   Challenges
4.5.1.   Risk of Antimicrobial Resistance (AMR)
4.6.   Trends
4.6.1.   E-Commerce Developments in the Marketing of Food Products
4.6.2.   Increasing Gluten-free Trend
4.7.   The Impact of Covid-19 on the Meat Market
4.8.   Pricing Analysis
4.9.   Import-Export Analysis

5. Global Meat Market, by Animal Type
5.1.   Introduction
5.2.   Cattle & Buffalo
5.3.   Pig
5.4.   Poultry
5.5.   Sheep & Goat
5.6.   Other Animals

6. Global Meat Market, by Product
6.1.   Introduction
6.2.   Processed Meat
6.2.1.   Frozen Meat
6.2.2.   Chilled Meat
6.2.3.   Canned Meat
6.3.   Fresh Meat

7. Global Meat Market, by Distribution Channel
7.1.   Introduction
7.2.   Business-to-Consumer (B2C)
7.2.1.   Modern Groceries
7.2.2.   Wet Market & Butcher Shops
7.2.3.   Convenience Stores
7.2.4.   Other B2C Distribution Channels
7.3.   Business-to-Business (B2B)

8. Meat Market, by Geography
8.1.   Introduction
8.2.   Asia-Pacific
8.2.1.   China
8.2.2.   Japan
8.2.3.   India
8.2.4.   Australia
8.2.5.   Rest of Asia-Pacific (RoAPAC)
8.3.   Europe
8.3.1.   Germany
8.3.2.   Spain
8.3.3.   France
8.3.4.   Italy
8.3.5.   U.K.
8.3.6.   Rest of Europe (RoE)
8.4.   North America
8.4.1.   U.S.
8.4.2.   Canada
8.5.   Latin America
8.5.1.   Brazil
8.5.2.   Mexico
8.5.3.   Argentina
8.5.4.   Rest of Latin America (RoLATAM)
8.6.   Middle East & Africa

9. Competitive Landscape
9.1.   Introduction
9.2.   Key Growth Strategies
9.3.   Competitive Benchmarking
9.4.   Market Share Analysis, by Key Players, 2021

10. Company Profiles (Business Overview, Financial Overview, Product Portfolio, and Strategic Developments)
10.1.   Cargill, Incorporated
10.2.   Tyson Foods, Inc.
10.3.   JBS S.A.
10.4.   Allanasons Private Limited
10.5.   Hormel Foods Corporation
10.6.   American Foods Group, LLC
10.7.   Koch Foods, Inc.
10.8.   Smithfield Foods, Inc
10.9.   National Beef Packing Company, LLC
10.10. Perdue Farms Inc.

11. Appendix
11.1.   Questionnaire
11.2.   Available Customization

List of Tables
Table 1 Global Meat Market: Impact Analysis of Market Drivers (2022–2029)
Table 2      Global Meat Market: Impact Analysis of Market Restraints (2022–2029)
Table 3      Global Meat Prices (CWE), by Animal Type, 2020–2029 (USD/Tonne)
Table 4      Meat Import-Export, by Region, 2019 Vs. 2020 (Thousand Tonnes) CWE
Table 5      Beef and Veal Import, by Country/Region, 2017-2021 (Thousand Tonnes) CWE
Table 6      Beef and Veal Export, by Country, 2017-2021 (Thousand Tonnes) CWE
Table 7      Pork Import, by Country, 2017-2021 (Thousand Tonnes) CWE
Table 8      Pork Export, by Country, 2017-2021 (Thousand Tonnes) CWE
Table 9      Chicken Meat Import, by Country/Region, 2017-2021 (Thousand Tonnes) CWE
Table 10   Chicken Meat Export, by Country, 2017-2021 (Thousand Tonnes) CWE
Table 11   Global Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 12   Global Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 13   Cattle & Buffalo Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 14   Cattle & Buffalo Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 15   Pig Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 16   Pig Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 17   Poultry Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 18   Poultry Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 19   Sheep & Goat Population, by Region, 2018 (Million Head)
Table 20   Sheep & Goat Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 21   Sheep & Goat Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 22   Other Animals Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 23   Other Animals Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 24   Global Meat Market Size, by Product, 2020–2029 (USD Million)
Table 25   Global Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 26   Global Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 27   Global Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 28   Processed Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 29   Processed Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 30   Frozen Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 31   Frozen Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 32   Chilled Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 33   Chilled Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 34   Canned Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 35   Canned Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 36   Fresh Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 37   Fresh Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 38   Global Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 39   Global Business-To-Consumer Meat Market Size, by Type, 2020–2029 (USD Million)
Table 40   Business-To-Consumer Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 41   Business-To-Consumer Meat Market Size for Modern Groceries, by Country/Region, 2020–2029 (USD Million)
Table 42   Business-To-Consumer Meat Market Size for Wet Market & Butcher Shops, by Country/Region, 2020–2029 (USD Million)
Table 43   Business-To-Consumer Meat Market Size for Convenience Stores, by Country/Region, 2020–2029 (USD Million)
Table 44   Other Business-To-Consumer Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 45   Business-To-Business (B2B) Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 46   Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 47   Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 48   Asia-Pacific: Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 49   Asia-Pacific: Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 50   Asia-Pacific: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 51   Asia-Pacific: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 52   Asia-Pacific: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 53   Asia-Pacific: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 54   Asia-Pacific: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 55   Asia-Pacific: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 56   Asia-Pacific: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 57   Asia-Pacific: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 58   China: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 59   China: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 60   China: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 61   China: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 62   China: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 63   China: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 64   China: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 65   China: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 66   Japan: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 67   Japan: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 68   Japan: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 69   Japan: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 70   Japan: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 71   Japan: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 72   Japan: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 73   Japan: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 74   India: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 75   India: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 76   India: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 77   India: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 78   India: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 79   India: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 80   India: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 81   India: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 82   Australia: Chicken Meat Production, 2010-2021 (KT)
Table 83   Australia: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 84   Australia: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 85   Australia: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 86   Australia: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 87   Australia: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 88   Australia: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 89   Australia: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 90   Australia: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 91   South Korea: Meat Production, 2017-2020 (KT)
Table 92   Rest of Asia-Pacific: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 93   Rest of Asia-Pacific: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 94   Rest of Asia-Pacific: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 95   Rest of Asia-Pacific: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 96   Rest of Asia-Pacific: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 97   Rest of Asia-Pacific: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 98   Rest of Asia-Pacific: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 99   Rest of Asia-Pacific: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 100   Europe: Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 101   Europe: Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 102   Europe: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 103   Europe: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 104   Europe: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 105   Europe: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 106   Europe: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 107   Europe: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 108   Europe: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 109   Europe: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 110   Germany: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 111   Germany: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 112   Germany: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 113   Germany: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 114   Germany: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 115   Germany: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 116   Germany: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 117   Germany: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 118   Spain: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 119   Spain: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 120   Spain: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 121   Spain: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 122   Spain: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 123   Spain: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 124   Spain: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 125   Spain: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 126   France: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 127   France: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 128   France: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 129   France: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 130   France: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 131   France: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 132   France: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 133   France: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 134   Italy: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 135   Italy: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 136   Italy: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 137   Italy: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 138   Italy: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 139   Italy: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 140   Italy: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 141   Italy: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 142   U.K.: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 143   U.K.: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 144   U.K.: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 145   U.K.: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 146   U.K.: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 147   U.K.: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 148   U.K.: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 149   U.K.: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 150   Rest of Europe: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 151   Rest of Europe: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 152   Rest of Europe: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 153   Rest of Europe: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 154   Rest of Europe: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 155   Rest of Europe: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 156   Rest of Europe: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 157   Rest of Europe: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 158   North America: Meat Market Size, by Country, 2020–2029 (USD Million)
Table 159   North America: Meat Market Volume, by Country 2020–2029 (Million Tonnes)
Table 160   North America: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 161   North America: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 162   North America: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 163   North America: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 164   North America: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 165   North America: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 166   North America: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 167   North America: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 168   U.S.: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 169   U.S.: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 170   U.S.: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 171   U.S.: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 172   U.S.: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 173   U.S.: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 174   U.S.: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 175   U.S.: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 176   Canada: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 177   Canada: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 178   Canada: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 179   Canada: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 180   Canada: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 181   Canada: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 182   Canada: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 183   Canada: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 184   Latin America: Meat Market Size, by Country/Region, 2020–2029 (USD Million)
Table 185   Latin America: Meat Market Volume, by Country/Region, 2020–2029 (Million Tonnes)
Table 186   Latin America: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 187   Latin America: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 188   Latin America: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 189   Latin America: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 190   Latin America: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 191   Latin America: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 192   Latin America: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 193   Latin America: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 194   Brazil: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 195   Brazil: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 196   Brazil: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 197   Brazil: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 198   Brazil: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 199   Brazil: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 200   Brazil: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 201   Brazil: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 202   Mexico: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 203   Mexico: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 204   Mexico: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 205   Mexico: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 206   Mexico: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 207   Mexico: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 208   Mexico: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 209   Mexico: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 210   Argentina: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 211   Argentina: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 212   Argentina: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 213   Argentina: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 214   Argentina: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 215   Argentina: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 216   Argentina: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 217   Argentina: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 218   Rest of Latin America: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 219   Rest of Latin America: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 220   Rest of Latin America: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 221   Rest of Latin America: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 222   Rest of Latin America: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 223   Rest of Latin America: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 224   Rest of Latin America: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 225   Rest of Latin America: B2C Meat Market Size, by Type, 2020–2029 (USD Million)
Table 226   Middle East & Africa: Meat Market Size, by Animal Type, 2020–2029 (USD Million)
Table 227   Middle East & Africa: Meat Market Volume, by Animal Type, 2020–2029 (Million Tonnes)
Table 228   Middle East & Africa: Meat Market Size, by Product, 2020–2029 (USD Million)
Table 229   Middle East & Africa: Meat Market Volume, by Product, 2020–2029 (Million Tonnes)
Table 230   Middle East & Africa: Processed Meat Market Size, by Type, 2020–2029 (USD Million)
Table 231   Middle East & Africa: Processed Meat Market Volume, by Type, 2020–2029 (Million Tonnes)
Table 232   Middle East & Africa: Meat Market Size, by Distribution Channel, 2020–2029 (USD Million)
Table 233   Middle East & Africa: B2C Meat Market Size, by Type, 2020–2029 (USD Million)

List of Figures
Figure 1      Research Process
Figure 2      Key Secondary Sources
Figure 3      Primary Research Techniques
Figure 4      Key Executives Interviewed
Figure 5      Breakdown of Primary Interviews (Supply-Side & Demand-Side)
Figure 6      Market Sizing and Growth Forecast Approach
Figure 7      In 2022, the Cattle and Buffalo Segment to Dominate the Meat Market
Figure 8      In 2022, the Processed Meat Segment to Dominate the Meat Market
Figure 9      In 2022, the Business-To-Consumer (B2C) Segment to Dominate the Meat Market
Figure 10   In 2022, Asia-Pacific Is Expected to Dominate the Overall Meat Market
Figure 11   Market Dynamics
Figure 12   Global Meat Market Size, by Animal Type, 2022 Vs. 2029 (USD Million)
Figure 13   Global Beef and Veal Production, 2018–2027, KT (CWE)
Figure 14   Global Pigmeat Production, 2018-2027 (KT (CWE))
Figure 15   Global Poultry Meat Production, 2018-2027 (KT (R.T.C.))
Figure 16   Global Sheep Meat Production, 2018-2027 (KT (C.W.E))
Figure 17   Global Meat Market Size, by Product, 2022 Vs. 2029 (USD Million)
Figure 18   Global Processed Meat Market Size, by Type, 2022 Vs. 2029 (USD Million)
Figure 19   Global Meat Market Size, by Distribution Channel, 2022 Vs. 2029 (USD Million)
Figure 20   Global Business-To-Consumer Meat Market Size, by Distribution Channel, 2022 Vs. 2029 (USD Million)
Figure 21   Meat Market Size, by Region, 2022 Vs. 2029 (USD Million)
Figure 22   Asia-Pacific: Meat Market Snapshot
Figure 23   China: Meat Production, Import, and Export, 2019 Vs. 2020 (KT CWE)
Figure 24   Japan: Meat Production and Import, 2019 Vs. 2020 (KT CWE)
Figure 25   India: Meat Production and Export, 2019 Vs. 2020 (KT CWE)
Figure 26   Australia: Meat Production, Import, and Export, 2019 Vs. 2020 (KT CWE)
Figure 27   Europe: Meat Market Snapshot
Figure 28   North America: Meat Market Snapshot (2022)
Figure 29   North America: Meat Production, Import, and Export, 2019 Vs. 2020 (KT CWE)
Figure 30   U.S.: Meat Production, Import, and Export, 2019 Vs. 2020 (KT C.W.E)
Figure 31   U.S.: Meat Production, by Type, 2019 Vs. 2020 (KT CWE)
Figure 32   Canada: Meat Industry, 2019 Vs. 2020 (KT CWE)
Figure 33   Canada: Per Capita Meat Consumption, by Type, 2017-2021 (Kg)
Figure 34   Latin America: Meat Market Snapshot
Figure 35   Mexico: Meat Production, Import, and Export 2019 Vs. 2020 (KT CWE)
Figure 36   Argentina: Meat Production, Export, and Import, 2019 Vs. 2020 (KT CWE)
Figure 37   Key Growth Strategies Adopted by Leading Players (2019–2022)
Figure 38   Global Meat Market: Competitive Benchmarking, by Animal Type
Figure 39   Market Share Analysis, by Key Players, 2021 (%)
Figure 40   Cargill, Incorporated: Financial Overview (2021)
Figure 41   Tyson Foods, Inc.: Financial Overview (2021)
Figure 42   JBS S.A.: Financial Overview (2020)
Figure 43   Hormel Foods Corporation: Financial Overview, 2021