Resources
About Us
Home Report
Store
Fermented Foods and Beverages Market
Fermented Foods and Beverages Market by Product (Fermented Foods {Dairy Products [Yogurt, Kefir], Tofu, Vegetables}, Fermented Beverages {Alcoholic, Non-alcoholic}), Distribution Channel (Convenience Stores, E-commerce) and Geography - Global Forecast to 2030
Report ID:MRFB - 104785 Pages: 245 Jun-2024 Formats*: PDF Category: Food and Beverages Delivery: 24 to 72 HoursThe Fermented Foods and Beverages Market is projected to reach $1,001.58 billion by 2030, at a CAGR of 6.3% during the forecast period 2024–2030. The growth of this market is mainly driven by the increasing consumer awareness regarding the health benefits of fermented foods and beverages, rising consumer preference for healthy food, and the increasing popularity of probiotic food and beverages among consumers. Moreover, the growing vegan population and rising consumer preference for plant-based foods are expected to support the growth of this market.
Stringent regulations on the fermentation of food and beverage products are a challenge for the market’s growth. Also, the risk of contamination and the possibility of health risks due to fermentation are factors hindering the growth of this market.
Key Players
The key players operating in the fermented foods and beverages market include Anheuser-Busch InBev NV/SA (Belgium), Constellation Brands, Inc. (U.S.), Cosmos Food Co., Inc. (U.S.), Danone S.A. (France), Fonterra Co-operative Group Limited (New Zealand), Groupe Lactalis S.A. (France), Lifeway Foods, Inc.(U.S.), Heineken N.V. (Netherlands), Chobani, LLC (U.S.), Nestle S.A. (Switzerland), PepsiCo, Inc. (U.S.), Fermented Food Holdings, Inc (U.S.), and Yakult Honsha Co., Ltd. (Japan), among others.
Click here to: Get Free Sample Pages of this Report
The Impact of COVID-19 on the Fermented Foods and Beverages Market
The COVID-19 pandemic adversely hit many economies around the globe. Complete lockdowns and quarantine restrictions imposed to fight COVID-19 adversely impacted many industries globally, including the food & beverage industry. The fermented foods and beverages market registered a slowdown in sales in the first quarter of 2020, mainly due to disruptions in logistics and transportation.
However, the COVID-19 pandemic positively impacted the fermented foods and beverages market due to increased consumer awareness regarding health and high immunity. According to international scientific research, fermented foods support the immune system in fighting against Viruses such as COVID-19. As a result, people started buying nutritional products in bulk quantities. The demand for fermented food and beverage products containing probiotics, vitamins, organic acids, and amino acids soared due to customers' increased willingness to buy products in bulk during the lockdowns. This fueled the launch of numerous products to cater to the rising demand. Furthermore, manufacturers encouraged people to buy their products from online platforms to ensure consumers’ safety.
However, social distancing, self-isolation, and city-wide lockdowns forced many establishments to close in several countries. In the U.K., the U.S., and Australia, supermarket chains started to enforce new rules to curb panic buying, while suppliers and factory workers took additional health and safety measures to keep consumers safe. Moreover, the manufacturers of fermented beverage products face significantly reduced consumption and disrupted supply chains. The food & beverage industry witnessed a slight decline due to the lockdowns imposed across various countries. All these factors restricted the demand for fermented foods and beverages.
Therefore, disruptions in the transportation and logistics industry and reduced production in some countries due to lockdowns adversely affected the fermented foods and beverages market in terms of sales volume in 2020 and 2021.
Increasing Consumer Awareness Regarding the Health Benefits of Fermented Foods and Beverages to Fuel Market Growth
Nowadays, consumers’ growing health consciousness is driving the demand for fermented products. The beneficial bacteria in fermented foods and beverages offer several health benefits. Fermented foods/drinks such as probiotics help improve gut functionality. The high prevalence of digestive disorders, obesity, and diabetes are the main concerns for consumers. As a result, they have become more conscious of their food habits and preferences. In addition, the demand for probiotic foods and drinks is growing due to their easy availability and health benefits. Probiotics are part of functional foods and beverages and help improve gut functionality.
Fermented food and beverage products also help prevent metabolic health disorders and improve overall health. Furthermore, fermented food products, like sauerkraut, kombucha, and kefir, are also gaining popularity among consumers due to their anti-inflammatory, antioxidant, anti-diabetic, and anti-fungal properties. In addition, consumers prefer fermented beverages like Kvass (a fermented cereal-based non-alcoholic beverage) due to the need for beverages that are nutritious, natural, delicious, and fit their healthy lifestyles. Furthermore, in September 2022, the Ministry of Agriculture and Food Security of France launched the $48.9 million (EUR 48.3 million) publicly funded “Ferments du Futur” initiative for the agri-food sector to develop natural fermentation techniques that will accelerate the agricultural and food revolution. Therefore, all these factors are expected to drive the growth of this market during the forecast period.
Key Findings in the Fermented Foods and Beverages Market Study:
The Fermented Foods Segment to Dominate the Overall Fermented Foods and Beverages Market in 2024
Based on product, the market is primarily segmented into fermented foods and fermented beverages. In 2024, the fermented foods segment is expected to account for the larger share of the fermented foods and beverages market. The large market share of this segment is mainly attributed to the growing demand for fermented food products due to their various health benefits such as antioxidant, anti-fungal, anti-inflammatory, anti-microbial, and anti-atherosclerotic properties; rising consumer spending; the growing global food industry, and consumer inclination toward healthy foods. In addition, the fermented foods market is further segmented into dairy products, bakery and confectionery products, tofu, vegetables, tempeh, meat and seafood, and other fermented foods. The dairy products segment is expected to account for the largest share of the fermented foods market in 2024 due to the growing demand for dairy products across the globe. In addition, consumers who are intolerant to lactose prefer fermented dairy products as they are easy to digest compared to unfermented milk.
However, the fermented beverages segment is projected to register the higher CAGR during the forecast period 2024–2030 owing to the rising preference for fermented beverages such as Kvass, Kombucha, and Kefir due to their health benefits, the growing demand for alcoholic beverages, and increased consumer health consciousness. In addition, the growing demand for alcoholic beverages such as wine and beer is further expected to support the growth of this market during the forecast period.
The Supermarkets & Hypermarkets Segment to Dominate the Overall Fermented Foods and Beverages Market in 2024
Based on distribution channel, the fermented foods and beverages market is segmented into supermarkets & hypermarkets, convenience stores, specialty stores, E-commerce, and other distribution channels. In 2024, the supermarkets & hypermarkets segment is expected to account for the largest share of the fermented foods and beverages market. The large market share of this segment is mainly attributed to the increased sales of healthy food in well-established supermarket & hypermarket chains, consumers’ preference for shopping from brick-and-mortar grocers due to easy access and availability, the growing urban population, the availability of a diverse range of products, and the increasing consumer spending on healthy food products. In addition, the arrangement of distinct shelves for fermented foods and drinks, along with ease of buying, is further expected to support increased sales of fermented food and beverage products through supermarkets/hypermarkets during the forecast period.
However, the E-commerce segment is projected to register the highest CAGR during the forecast period 2024–2030. The high growth of this segment is driven by the benefits of the E-commerce sales channel, such as the availability of a wide range of products, ease of access and affordability, higher discounts than offline stores, and home delivery services.
Asia-Pacific to be the Largest Regional Market for Fermented Foods and Beverages
Based on geography, the fermented foods and beverages market is segmented into five major geographies—North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, Asia-Pacific is expected to account for the largest share of the fermented foods and beverages market, followed by Europe, North America, Latin America, and the Middle East & Africa. The large market share of Asia-Pacific is attributed to growing innovations and new product development in the fermented foods and beverages industry, increasing disposable incomes, growing population and rapid urbanization, changing food consumption patterns, and increasing consumer preference for nutritional food and beverages. Also, growing consumer awareness about the health benefits of fermented foods & beverages and increasing adoption of convenience food products further support the growth of this market in the region.
However, the market in North America is poised to register the fastest growth during the forecast period 2024–2030, owing to the growing vegan population and rising consumer preference for plant-based foods. Moreover, the rising demand for probiotic-rich food and drinks, rising awareness about the health benefits of consuming fermented vegetables, technological advancements in food fermentation, and the growing trend of plant-based snacking among consumers are expected to boost the demand for fermented food and beverage products in the region during the forecast period.
Scope of the Report:
Fermented Foods and Beverages Market, by Product
- Fermented Foods
- Dairy Products
- Yogurt
- Kefir
- Cheese
- Sour Cream
- Other Fermented Dairy Products
- Bakery and Confectionery Products
- Breads
- Cakes
- Other Bakery and Confectionery Products
- Tofu
- Vegetables
- Tempeh
- Meat and Seafood
- Other Fermented Foods
- Dairy Products
- Fermented Beverages
- Alcoholic Beverages
- Non-alcoholic Beverages
Fermented Foods and Beverages Market, by Distribution Channel
- Supermarkets & Hypermarkets
- Convenience Stores
- Specialty Stores
- E-commerce
- Other Distribution Channels
Fermented Foods and Beverages Market, by Geography
- North America
- U.S.
- Canada
- Europe
- France
- Germany
- Italy
- U.K.
- Spain
- Rest of Europe
- Asia-Pacific (APAC)
- China
- India
- Japan
- Australia
- South Korea
- Rest of APAC (RoAPAC)
- Latin America
- Brazil
- Mexico
- Rest of Latin America (RoLATAM)
- Middle East & Africa
Key questions answered in the report:
Fermented foods and beverages are the foods and beverages produced through controlled microbial growth and fermentation. In fermentation, live microorganisms are used to modulate and process plant-derived ingredients, resulting in products with unique flavors and nutritional profiles and modified textures. In the process of fermentation, several chemical changes occur in the components of the raw matrix, which results in products with improved nutritional properties and health effects. A higher bioactive molecule content and enhanced antioxidant activity are found in fermented milk, cereals, fruits & vegetables, meat, and fish. Thus, the key market players have been incorporating fermented fruits and vegetables into their products.
The fermented foods and beverages market study provides valuable insights into key market segments by product, distribution channel, and geography.
The fermented foods and beverages market is projected to reach $1,001.58 billion by 2030, at a CAGR of 6.3% during the forecast period 2024–2030.
Based on distribution channel, the E-commerce segment is projected to record the highest growth rate during the forecast period 2024–2030.
- Increasing consumer awareness regarding the health benefits of fermented foods and beverages
- Rising preference for healthy food
- The increasing popularity of probiotic food and beverages among consumers
- Growing vegan population and rising consumer preference for plant-based foods
- Risk of contamination
- Possibilities of health risks due to fermentation
The key players operating in the fermented foods and beverages market are Anheuser-Busch InBev NV/SA (Belgium), Constellation Brands, Inc. (U.S.), Cosmos Food Co., Inc. (U.S.), Danone S.A. (France), Fonterra Co-operative Group Limited (New Zealand), Groupe Lactalis S.A. (France), Lifeway Foods, Inc.(U.S.), Heineken N.V. (Netherlands), Chobani, LLC (U.S.), Nestle S.A. (Switzerland), PepsiCo, Inc. (U.S.), Fermented Food Holdings, Inc (U.S.), and Yakult Honsha Co., Ltd. (Japan), among others.
North America is projected to record the highest growth rate during the forecast period 2024–2030, owing to the growing vegan population and rising consumer preference for plant-based foods. Moreover, the rising demand for probiotic-rich food and drinks, rising awareness about the health benefits of consuming fermented vegetables, technological advancements in food fermentation, and the growing trend of plant-based snacking among consumers are further expected to boost the demand for fermented food and beverage products in the region during the forecast period.
1. Introduction
1.1. Market Definition & Scope
1.2. Market Ecosystem
1.3. Currency
1.4. Key Stakeholders
2. Research Methodology
2.1. Research Approach
2.2. Data Collection & Validation Process
2.2.1. Secondary Research
2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
2.3. Market Sizing and Forecast
2.3.1. Market Size Estimation Approach
2.3.2. Growth Forecast Approach
2.4. Assumptions for the Study
3. Executive Summary
3.1. Overview
3.2. Segment Analysis
3.2.1. Fermented Foods and Beverages Market, by Product
3.2.2. Fermented Foods and Beverages Market, by Distribution Channel
3.3. Regional Analysis
3.4. Competitive Landscape & Market Competitors
4. Market Insights
4.1. Overview
4.2. Drivers
4.2.1. Increasing Consumer Awareness Regarding the Health Benefits of Fermented Foods and Beverages
4.2.2. Rising Preference for Healthy Foods
4.2.3. Increasing Popularity of Probiotic Foods and Beverages Among Consumers
4.2.4. Growing Vegan Population and Rising Consumer Preference for Plant-based Foods
4.3. Restraints
4.3.1. Risk of Contamination
4.3.2. Possibilities of Health Risks Due to Fermentation
4.4. Opportunities
4.4.1. Technological Advancements in the Fermentation Process
4.5. Challenges
4.5.1. Stringent Regulations Related to the Fermentation of Food and Beverage Products
4.6. Key Trends
4.6.1. E-commerce Growth
4.7. The Impact of COVID-19 on the Fermented Foods and Beverages Market
4.8. Porter’s Five Forces Analysis
4.8.1. Bargaining Power of Suppliers
4.8.2. Bargaining Power of Buyers
4.8.3. Threat of Substitutes
4.8.4. Threat of New Entrants
4.8.5. Degree of Competition
5. Global Fermented Foods and Beverages Market Assessment–by Product
5.1. Overview
5.2. Fermented Foods
5.2.1. Dairy Products
5.2.1.1. Yogurt
5.2.1.2. Kefir
5.2.1.3. Cheese
5.2.1.4. Sour Cream
5.2.1.5. Other Fermented Dairy Products
5.2.2. Bakery and Confectionery Products
5.2.1.1. Breads
5.2.1.2. Cakes
5.2.1.3. Other Bakery and Confectionery Products
5.2.3. Tofu
5.2.4. Vegetables
5.2.5. Tempeh
5.2.5. Meat and Seafood
5.2.6. Other Fermented Foods
5.3. Fermented Beverages
5.3.1. Alcoholic Beverages
5.3.2. Non-alcoholic Beverages
6. Global Fermented Foods and Beverages Market Assessment–by Distribution Channel
6.1. Overview
6.2. Supermarkets & Hypermarkets
6.3. Convenience Stores
6.4. Specialty Stores
6.5. E-commerce
6.6. Other Distribution Channels
7. Fermented Foods and Beverages Market Assessment–by Geography
7.1. Overview
7.2. North America
7.2.1. U.S.
7.2.2. Canada
7.3. Europe
7.3.1. France
7.3.2. Germany
7.3.3. Italy
7.3.4. U.K.
7.3.5. Spain
7.3.6. Rest of Europe (RoE)
7.4. Asia-Pacific
7.4.1. China
7.4.2. India
7.4.3. Japan
7.4.4. Australia
7.4.5. South Korea
7.4.6. Rest of Asia-Pacific
7.5. Latin America
7.5.1. Brazil
7.5.2. Mexico
7.5.3. Rest of Latin America (RoLATAM)
7.6. Middle East & Africa
8. Competitive Analysis
8.1. Overview
8.2. Key Growth Strategies
8.3. Competitive Benchmarking
8.4. Competitive Dashboard
8.4.1. Industry Leaders
8.4.2. Market Differentiators
8.4.3. Vanguards
8.4.5. Emerging Companies
9. Company Profiles (Business Overview, Financial Overview, Product Portfolio, and Strategic Developments)
9.1. Anheuser-Busch InBev NV/SA
9.2. Danone S.A.
9.3. Constellation Brands, Inc.
9.4. Fonterra Co-operative Group Limited
9.5. Cosmos Food Co., Inc.
9.6. Groupe Lactalis S.A.
9.7. Nestle S.A.
9.8. Lifeway Foods, Inc.
9.9. Chobani, LLC
9.10. Heineken N.V.
9.11. PepsiCo, Inc.
9.12. Yakult Honsha Co., Ltd.
9.13. Fermented Food Holdings, Inc
10. Appendix
10.1. Questionnaire
10.2. Available Customization
List of Tables
Table 1 Global Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 2 Global Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 3 Global Fermented Foods Market, by Country/Region, 2021–2030 (USD Million)
Table 4 Global Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 5 Global Fermented Dairy Products Market, by Country/Region, 2021–2030 (USD Million)
Table 6 Global Fermented Yogurt Market, by Country/Region, 2021–2030 (USD Million)
Table 7 Global Fermented Kefir Market, by Country/Region, 2021–2030 (USD Million)
Table 8 Global Fermented Cheese Market, by Country/Region, 2021–2030 (USD Million)
Table 9 Global Fermented Sour Cream Market, by Country/Region, 2021–2030 (USD Million)
Table 10 Global Other Fermented Dairy Products Market, by Country/Region, 2021–2030 (USD Million)
Table 11 Global Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 12 Global Fermented Bakery and Confectionery Products Market, by Country/Region, 2021–2030 (USD Million)
Table 13 Global Fermented Breads Market, by Country/Region, 2021–2030 (USD Million)
Table 14 Global Fermented Cakes Market, by Country/Region, 2021–2030 (USD Million)
Table 15 Global Other Fermented Bakery and Confectionery Products Market, by Country/Region, 2021–2030 (USD Million)
Table 16 Global Fermented Tofu Market, by Country/Region, 2021–2030 (USD Million)
Table 17 Global Fermented Vegetables Market, by Country/Region, 2021–2030 (USD Million)
Table 18 Global Fermented Tempeh Market, by Country/Region, 2021–2030 (USD Million)
Table 19 Global Fermented Meat and Seafood Market, by Country/Region, 2021–2030 (USD Million)
Table 20 Global Other Fermented Foods Market, by Country/Region, 2021–2030 (USD Million)
Table 21 Global Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 22 Global Fermented Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 23 Global Fermented Alcoholic Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 24 Global Fermented Non-alcoholic Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 25 Global Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 26 Global Fermented Foods and Beverages Market for Supermarkets & Hypermarkets, by Country/Region, 2021–2030 (USD Million)
Table 27 Global Fermented Foods and Beverages Market for Convenience Stores, by Country/Region, 2021–2030 (USD Million)
Table 28 Global Fermented Foods and Beverages Market for Specialty Stores, by Country/Region, 2021–2030 (USD Million)
Table 29 Global Fermented Foods and Beverages Market for E-commerce, by Country/Region, 2021–2030 (USD Million)
Table 30 Global Fermented Foods and Beverages Market for Other Distribution Channels, by Country/Region, 2021–2030 (USD Million)
Table 31 North America: Fermented Foods and Beverages Market, by Country, 2021–2030 (USD Million)
Table 32 North America: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 33 North America: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 34 North America: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 35 North America: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 36 North America: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 37 North America: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 38 North America: Fermented Food and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 39 U.S.: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 40 U.S.: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 41 U.S.: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 42 U.S.: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 43 U.S.: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 44 U.S.: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 45 U.S.: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 46 Canada: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 47 Canada: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 48 Canada: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 49 Canada: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 50 Canada: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 51 Canada: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 52 Canada: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 53 Europe: Fermented Foods and Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 54 Europe: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 55 Europe: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 56 Europe: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 57 Europe: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 58 Europe: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 59 Europe: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 60 Europe: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 61 France: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 62 France: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 63 France: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 64 France: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 65 France: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 66 France: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 67 France: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 68 Germany: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 69 Germany: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 70 Germany: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 71 Germany: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 72 Germany: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 73 Germany: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 74 Germany: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 75 Italy: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 76 Italy: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 77 Italy: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 78 Italy: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 79 Italy: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 80 Italy: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 81 Italy: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 82 U.K.: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 83 U.K.: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 84 U.K.: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 85 U.K.: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 86 U.K.: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 87 U.K.: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 88 U.K.: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 89 Spain: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 90 Spain: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 91 Spain: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 92 Spain: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 93 Spain: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 94 Spain: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 95 Spain: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 96 Rest of Europe: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 97 Rest of Europe: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 98 Rest of Europe: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 99 Rest of Europe: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 100 Rest of Europe: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 101 Rest of Europe: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 102 Rest of Europe: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 103 Asia-Pacific: Fermented Foods and Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 104 Asia-Pacific: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 105 Asia-Pacific: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 106 Asia-Pacific: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 107 Asia-Pacific: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 108 Asia-Pacific: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 109 Asia-Pacific: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 110 Asia-Pacific: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 111 China: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 112 China: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 113 China: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 114 China: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 115 China: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 116 China: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 117 China: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 118 India: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 119 India: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 120 India: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 121 India: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 122 India: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 123 India: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 124 India: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 125 Australia: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 126 Australia: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 127 Australia: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 128 Australia: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 129 Australia: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 130 Australia: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 131 Australia: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 132 South Korea: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 133 South Korea: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 134 South Korea: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 135 South Korea: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 136 South Korea: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 137 South Korea: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 138 South Korea: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 139 RoAPAC: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 140 RoAPAC: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 141 RoAPAC: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 142 RoAPAC: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 143 RoAPAC: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 144 RoAPAC: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 145 RoAPAC: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 146 Latin America: Fermented Foods and Beverages Market, by Country/Region, 2021–2030 (USD Million)
Table 147 Latin America: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 148 Latin America: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 149 Latin America: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 150 Latin America: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 151 Latin America: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 152 Latin America: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 153 Latin America: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 154 Brazil: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 155 Brazil: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 156 Brazil: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 157 Brazil: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 158 Brazil: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 159 Brazil: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 160 Brazil: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 161 Mexico: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 162 Mexico: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 163 Mexico: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 164 Mexico: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 165 Mexico: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 166 Mexico: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 167 Mexico: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 168 RoLATAM: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 169 RoLATAM: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 170 RoLATAM: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 171 RoLATAM: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 172 RoLATAM: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 173 RoLATAM: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 174 RoLATAM: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 175 Middle East & Africa: Fermented Foods and Beverages Market, by Product, 2021–2030 (USD Million)
Table 176 Middle East & Africa: Fermented Foods Market, by Type, 2021–2030 (USD Million)
Table 177 Middle East & Africa: Fermented Dairy Products Market, by Type, 2021–2030 (USD Million)
Table 178 Middle East & Africa: Fermented Bakery and Confectionery Products Market, by Type, 2021–2030 (USD Million)
Table 179 Middle East & Africa: Fermented Beverages Market, by Type, 2021–2030 (USD Million)
Table 180 Middle East & Africa: Fermented Non-alcoholic Beverages Market, by Type, 2021–2030 (USD Million)
Table 181 Middle East & Africa: Fermented Foods and Beverages Market, by Distribution Channel, 2021–2030 (USD Million)
Table 182 Recent Developments, by Company (2020–2024)
List of Figures
Figure 1 Research Process
Figure 2 Secondary Sources Referenced for this Study
Figure 3 Primary Research Techniques
Figure 4 Key Executives Interviewed
Figure 5 Breakdown of Primary Interviews (Supply Side & Demand Side)
Figure 6 Market Sizing and Growth Forecast Approach
Figure 7 In 2024, the Fermented Foods Segment to Dominate the Overall Fermented Foods and Beverages Market
Figure 8 The E-commerce Segment to Grow at the Highest CAGR During the Forecast Period 2024–2030
Figure 9 North America to Be the Fastest-growing Regional Market
Figure 10 Impact Analysis of Market Dynamics
Figure 11 Global Fermented Foods and Beverages Market, by Product, 2024 VS. 2030 (USD Million)
Figure 12 Global Fermented Foods Market, by Type, 2024 VS. 2030 (USD Million)
Figure 13 Global Fermented Dairy Products Market, by Type, 2024 VS. 2030 (USD Million)
Figure 14 Global Fermented Beverages Market, by Type, 2024 VS. 2030 (USD Million)
Figure 15 Global Fermented Foods and Beverages Market, by Distribution Channel, 2024 VS. 2030 (USD Million)
Figure 16 Global Fermented Foods and Beverages Market, by Region, 2024 VS. 2030 (USD Million)
Figure 17 North America: Fermented Foods and Beverages Market Snapshot (2024)
Figure 18 Europe: Fermented Foods and Beverages Market Snapshot (2024)
Figure 19 Asia-Pacific: Fermented Foods and Beverages Market Snapshot (2024)
Figure 20 Latin America: Fermented Foods and Beverages Market Snapshot (2024)
Figure 21 Middle East & Africa: Fermented Foods and Beverages Market Snapshot (2024)
Figure 22 Key Growth Strategies Adopted by Leading Players (2020–2024)
Figure 23 Fermented Foods and Beverages Market: Competitive Benchmarking, by Type
Figure 24 Competitive Dashboard: Fermented Foods and Beverages Market
Figure 25 Anheuser-Busch InBev NV/SA: Financial Overview (2021)
Figure 26 Danone S.A.: Financial Overview (2021)
Figure 27 Constellation Brands, Inc.: Financial Overview (2022)
Figure 28 Fonterra Co-operative Group Limited: Financial Overview (2022)
Figure 29 Groupe Lactalis S.A.: Financial Overview (2022)
Figure 30 Nestle S.A.: Financial Overview (2021)
Figure 31 Heineken N.V.: Financial Overview (2022)
Figure 32 PepsiCo, Inc.: Financial Overview (2021)
Figure 33 Yakult Honsha Co., Ltd.: Financial Overview (2022)
Author Name:
Proudly Partnering With Enterprises Around the Globe
Quick Contact
Related Reports
Beverage Packaging Market - Global Opportunity Analysis and Industry Forecast (2024-2031)
Published Date: Jun-2024
RTD Beverages Market - Global Opportunity Analysis and Industry Forecast (2024-2031)
Published Date: Mar-2024
Functional Food and Beverages Market - Global Opportunity Analysis And Industry Forecast (2023-2030)
Published Date: Apr-2023
Functional Beverages Market - Global Opportunity Analysis and Industry Forecast (2022-2029)
Published Date: Nov-2022
