Resources
About Us
The Lipid Nutrition Market is slated to register a CAGR of 8.9% from 2023–2030 to reach $24.71 billion by 2030. The popularity of lipid nutrition is rising due to changing lifestyles, growing nutritional food demand and the growing veganism trend, which positively ...
The Nutraceutical Ingredients Market is slated to register a CAGR of 7.1% from 2023–2030 to reach $317 Billion by 2030. The popularity of nutraceutical ingredients is rising due to changing lifestyles and the growing veganism trend, innovations in nutraceutical ...
The Human Nutrition Market is slated to register a CAGR of 7.4% from 2023 to 2030 to reach $189.2 Billion by 2030. The popularity of nutrition-enriched products is rising due to changing lifestyles and the growing number of health-conscious consumers, positively ...
The Food Enzymes Market Is Slated to Register a CAGR of 7.3% from 2023–2030 to Reach $3.66 Billion by 2030. The popularity of food enzymes is rising as they help improve the safety and quality of foods and the efficiency of food manufacturing processes. The ...
The Tabletop Sweeteners Market is projected to reach $2.18 billion by 2030 at a CAGR of 5.9% from 2023 to 2030. Moreover, in terms of volume, this market is projected to reach 18,830.7 tons by 2030, at a CAGR of 4.4% during the forecast period. The growth of this ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
The Prebiotics Market is projected to reach $6.61 billion by 2029, at a CAGR of 7.6% during the forecast period 2022–2029. The growth of this market is driven by the increasing consumption of prebiotics, the rising demand for nutraceuticals, and the increasing ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
The Industrial Margarine Market is Slated to Register a CAGR of 4.3% from 2023–2030 to Reach $3.54 Billion by 2030. The growing bakery industry, rising vegan population, and low-cost alternatives to butter drive the growth of the industrial margarine market. ...
The Fungal Protein Market is expected to reach $397.5 million by 2029, at a CAGR of 7.6% during the forecast period 2023–2029. Moreover, in terms of volume, the global fungal protein market is expected to reach 23,185 tons by 2029, at a CAGR of 6.2% during the ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in ...
The Functional Food and Beverages Market is expected to reach $532.98 billion by 2030, at a CAGR of 8.9% during the forecast period of 2023 to 2030. The increasing demand for healthy & nutrition-rich diets, rising demand for sports & performance drinks, growing ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
Europe Chlorella Market is projected to reach $240.3 million by 2030, at a CAGR of 7.2% from 2023 to 2030. In terms of volume, the europe chlorella market is projected to reach 14,939.8 tons by 2030, at a CAGR of 8.2% from 2023 to 2030. The growth of this market ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
Plant-based food processing equipment refers to machinery and tools used to manufacture food products from plant-based ingredients. These equipment are designed to process and transform raw plant materials into a wide range of plant-based food products such as ...
This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in the ...
The Europe Spirulina Market is expected to reach $156.61 million by 2030, at a CAGR of 13.3% from 2023 to 2030, while in terms of volume, the market is expected to reach 8,308.8 tons by 2030, at a CAGR of 7.5% from 2023 to 2030. The increasing health & wellness ...
The Vacuum Pumps Market is projected to reach $7.57 billion by 2030 from an estimated $5.51 billion in 2023, at a CAGR of 4.6% during the forecast period of 2023 to 2030. The growth of the vacuum pumps market is driven by the rising adoption of vacuum pumps in ...
The Europe Artificial Casings Market is projected to reach $1.65 billion by 2030, at a CAGR of 5.8% during the forecast period of 2023 to 2030. In terms of volume, the Europe Artificial Casings Market is projected to reach 16,558.8 million meters by 2030, at a ...
The Food Premix Market is expected to reach $2.93 billion by 2030, at a CAGR of 6.9% during the forecast period of 2023 to 2030. The growth of this market is attributed to the rising health & wellness trend, the increasing demand for fortified food products, the ...
The Sorbitol Market is expected to reach $2.39 billion by 2030, at a CAGR of 3.4% during the forecast period 2023–2030. The growth of this market is driven by the rising consumer demand for low-calorie and healthy food products, increasing health problems due ...
The Alternative Protein Processing Equipment Market is slated to register a CAGR of 5.2% from 2023–2030 to reach $2.2 Billion by 2030. The popularity of alternative proteins is rising due to changing lifestyles and the growing veganism trend, which positively ...