This report is executed in collaboration with the European Algae Biomass Association (EABA). Combining Meticulous Research®’ market intelligence services with EABA’s broad expertise in the development of research, technology and industrial capacities in ...
The Nutraceutical Products Market is projected to reach $691.87 billion by 2030, at a CAGR of 7.8% from 2023 to 2030. Growing demand for dietary supplements and functional foods, rising awareness about nutraceutical products, increasing geriatric population, and ...
The Postbiotics Market is projected to reach $24.03 million by 2029, at a CAGR of 10.1% during the forecast period 2022–2029. The growth of this market is mainly driven by the growing awareness regarding the benefits of postbiotic supplements, the rising demand ...
The Pea Starch Market is projected to reach $307.4 million by 2029, at a CAGR of 7.7% from 2022 to 2029. Pea starch is extracted from dry peas and has a wide range of food & beverage applications. The growing demand for convenience and processed food products, ...
The Carotenoids Market is expected to reach $2.26 billion by 2030, at a CAGR of 3.8% during the forecast period of 2023 to 2030. The increasing demand for natural colorants, rising incidence of eye diseases and cancer, increasing awareness regarding clean-label ...
The Vitamin D Market is projected to reach $2.43 billion by 2030, at a CAGR of 7.1% during the forecast period 2023–2030. The growth of this market is mainly driven by growing demand for vitamins for enrichment or fortification of food & beverages, growing prevalence ...
The Astaxanthin Market is projected to reach $1.34 billion by 2030, at a CAGR of 8.2% during the forecast period of 2023–2030. The growing awareness about the benefits of natural food colors and clean-label products and the increasing demand for natural cosmetics ...
The Antifreeze Protein Market is Projected to Reach $85.8 Million by 2030, at a CAGR of 33.4% from 2023 to 2030. The antifreeze protein market is driven by factors such as the rising consumer demand for frozen food, increasing application of antifreeze protein ...
The Baking Ingredients Market is projected to reach $27.2 billion by 2030, at a CAGR of 6.4% from 2023 to 2030. The growing consumer demand for bakery products, increasing urbanization and changing food consumption patterns, and rising demand for healthy bakery ...
The Algae Market is expected to reach $29.8 billion by 2030, at a CAGR of 9.3% during the forecast period of 2023 to 2030. The growth of this market is mainly attributed to the inclination towards health & wellness trends and the growing dietary supplements industry, ...
The Potato Starch Market is projected to reach $5.6 billion by 2029, at a CAGR of 3.9% from 2022 to 2029, while in terms of volume, the market is projected to reach 5,128.5 thousand tons by 2029, at a CAGR of 3.6% from 2022 to 2029. Potato starch is extracted ...
The Frozen Food Market is expected to reach $408.05 billion by 2029, at a CAGR of 5.2% during the forecast period of 2022 to 2029. The increasing demand for convenience food, the growing global cold-chain market, and changing consumer tastes and preferences are ...
The Plant-Based Protein Processing Equipment Market is projected to reach $1.68 billion by 2029, at a CAGR of 4.2% from 2022 to 2029. The growth of this market is driven by the growing need to increase productivity, the increasing focus of plant-protein manufacturers ...
The Healthy Snacks Market is projected to reach $152.08 billion by 2029, at a CAGR of 6.5% during the forecast period of 2022 to 2029. The growing health consciousness among consumers, the rising demand for functional/healthy foods, and the increasing popularity ...
The Enzymes Market is projected to reach $18.38 billion by 2029, at a CAGR of 6.2% during the forecast period 2022-2029. The growth of this market is mainly driven by advancements in enzyme engineering & green chemistry, the introduction of genetically-engineered ...
The Animal Feed Market is projected to reach $631.6 billion by 2029, at a CAGR of 4.9% from 2022 to 2029. Animal feed is a commercial feed compound given as food to domestic animals, especially livestock, during animal husbandry. The popularity of animal feed ...
The Savory Snacks Market is expected to reach $347.2 billion by 2029, at a CAGR of 7.3% during the forecast period of 2022 to 2029. The growing consumer demand for healthy snacking, the rising popularity of convenience foods & on-the-go snacks, changing lifestyles ...
The Functional Beverages Market is expected to register the highest CAGR of 6.7% from 2022–2029 to reach $179.8 billion by 2029. Functional beverages refer to non-alcoholic drinks containing non-traditional ingredients such as vitamins, minerals, dietary fibers, ...
The Bakery Premixes Market is projected to reach $547.8 million by 2029, at a CAGR of 6.7% from 2022 to 2029. The growing consumer demand for bakery products, the convenience of using multiple ingredients in a single product, increasing demand for fortified food ...
The Soy Protein Market is projected to reach $14.1 billion by 2029, at a CAGR of 9.9% from 2022 to 2029, while in terms of volume, the market is projected to reach 7,698.9 thousand tons by 2029, at a CAGR of 7.3% from 2020 to 2029. The increasing awareness about ...
The Lab-grown Meat Market is projected to reach $1.99 billion by 2035, at a CAGR of 21.4% during the forecast period of 2025–2035. Factors such as technological advancements in the production of lab-grown meat, increasing venture investments in the lab-grown ...
The Prebiotics Market is projected to reach $13.84 billion by 2029, at a CAGR of 8.6% during the forecast period 2022–2029. The growth of this market is mainly driven by the rising concerns of health issues, increasing demand for supplements, and rising investments ...
The Vitamin & Mineral Premixes Market is projected to reach $12.13 billion by 2029, at a CAGR of 4.8% during the forecast period 2022–2029. The growth of this market is mainly driven by the growing health and wellness trend; rising demand for compound animal ...
The Specialty Food Ingredients Market is expected to reach $240.37 billion by 2029, at a CAGR of 5.3% during the forecast period 2022–2029. The increasing use of specialty food ingredients across various food & beverage applications, the growing number of health-conscious ...
The Sugar Substitutes Market is expected to grow at a CAGR of 4.9% from 2021 to 2028 to reach $24.1 billion by 2028. Sugar substitutes, even in small quantities, can create a desired sweet taste. They contain less food energy than sugar-based sweeteners, making ...
